KFC Pepper Mayonnaise sauce has been a beloved favorite for many, including me, thanks to its tangy, spicy flavors and velvety texture. Therefore, if you have been looking for its recipe, here it is.

The reason I felt it was time to share the recipe with you is that I know many people have signed a petition asking KFC to serve its pepper mayonnaise as a dipping sauce.
If you have been planning to sign the petition as well, then wait up! I’m about to share the exact same recipe with you all. It took me just 8 ingredients to replicate the exact taste.
After perfecting it, I made Jasbir try it, and he couldn’t believe it was homemade. Since then, we have been enjoying KFC pepper mayonnaise as a dip for fries, spread for sandwiches, and as a dressing for salads. Now it’s time for you to do so!
Equipments Required
- Food Processor: A food processor will help you blend the ingredients for making mayonnaise.
- Spatula or Spoon: A spatula will help you scoop the mayonnaise out of the food processor.
- Measuring Cups: Preparing KFC mayo is easy; it is important to get the measurements right to enjoy the exact taste. Therefore, you must keep measuring cups and spoons handy.

KFC Pepper Mayonnaise Ingredients & Substitutions
Note: This recipe makes five servings. You can increase the quantity of ingredients depending on your serving size.
- 2 Egg Yolk: You will need egg yolks to act as a natural emulsifier for the mayonnaise.
- 4 Teaspoon Fresh Lime Juice: To achieve that essential tangy flavor in the mayonnaise, you will need lime juice.
- 1 Cup Vegetable Oil: A cup of oil acts as another emulsifier. I sometimes use regular vegetable oil for this purpose.
- 2 Cloves Garlic: Add some garlic for that earthy aroma and taste.
- 1 Teaspoon Dijon Mustard: Add a touch of flavor to the creamy mayonnaise.
- 1 Red Pepper: Red pepper because it’s pepper mayonnaise.
- 1 Teaspoon Coarse Salt: A little salt will enhance the flavors and bring them together.
- 1 Teaspoon Ground Black Pepper: Black pepper will add an extra kick of heat to the mayonnaise.
Preparation And Cooking Time
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 Minutes | _ | 5 Minutes |
How To Make KFC Pepper Mayonnaise At Home

Step 1
Add red pepper and garlic to the blender.

Step 2
Then, add Dijon mustard.

Step 3
Now, add egg yolk.

Step 4
Add lemon juice.

Step 5
Further, add salt.

Step 6
Next, add some black pepper to the mixture.

Step 7
Finally, add oil and blend everything into a fine paste.

Step 8
Serve the sauce in a bowl and enjoy.
KFC Pepper Mayonnaise Recipe Video
Expert Tips That I Recommend
- It is best to take the mayonnaise out of the refrigerator an hour before preparing it. This will ensure that all the ingredients blend together more easily.
- If your mayonnaise is runny, you can gradually add egg yolk to fix it.
- You can balance the mayonnaise’s acidity with lemon juice or vinegar.
FAQs About KFC Pepper Mayonnaise
Nutritional Information Per Serving
The best part about indulging in KFC Pepper Mayonnaise is that it’s healthy. A single serving doesn’t contain many calories, fat, or sodium. Moreover, you can make it healthier by using low-fat mayonnaise.
| Nutrients | Values |
|---|---|
| Calories | 413 kcal |
| Fat | 46 g |
| Sodium | 480 mg |
| Carbohydrates | 1 g |
| Protein | 1 g |
What’s even better is that this dip is naturally gluten-free and keto-friendly.

Recipe Variations For Different Diets
- Vegan – To make this recipe vegan-friendly, simply replace regular mayonnaise with vegan mayonnaise.
- Dairy-Free – To make it dairy-free, I use premade or homemade vegan mayonnaise.
- Low-Fat – For a low-calorie version of this recipe, I recommend using low-fat mayonnaise.
Storing This Recipe
We love making a big batch of KFC pepper mayonnaise because it pairs well with a lot of dishes. But it is important to store it properly so that its freshness remains intact.
Therefore, I recommend storing this KFC Pepper Mayonnaise in an airtight container in the refrigerator. However, we don’t recommend freezing this recipe as its texture changes.
What To Serve With This Recipe
- Chips and Crackers – KFC Pepper Mayonnaise makes for an amazing dip with chips and crackers. So, pair it with any chips or crackers of your choice.
- Fries – Just like at KFC, you can serve this mayonnaise with chicken fries or potato fries.
- Salad – We also tried making a salad using KFC Pepper Mayonnaise as a dressing. The result was amazing!
- Deviled Eggs – One of the main ingredients of making deviled eggs is mayonnaise. So, next time you plan to make them, try using KFC Pepper Mayonnaise.
Printable Version
KFC Pepper Mayonnaise Recipe
Ingredients
- 2 Eggs Yolks
- 4 teaspoons Fresh Lime Juice
- 1 cup Vegetable Oil
- 2 cloves Garlic
- 1 teaspoon Dijon Mustard
- 1 Red Pepper (roasted)
- 1 teaspoon Coarse Salt
- 1 teaspoon Ground Black Pepper
Equipment
- Food Processor
- Airtight Container
- Spoon
Instructions
Video
Notes
- It is best to take the mayonnaise out of the refrigerator an hour before preparing it. This will ensure that all the ingredients blend together more easily.
- If your mayonnaise is runny, you can gradually add egg yolk to fix it.
- You can balance the acidity of the mayonnaise with lemon juice or vinegar.
Nutrition
More KFC Recipes That You Can Try






Conclusion
So friends, it’s time to prepare KFC Pepper Mayonnaise at home. The recipe is super easy to follow, so you shouldn’t encounter any problems. Moreover, if you don’t wish to make it from scratch, you can always make it with the help of premade mayonnaise.
I have done that multiple times when I was short on time, and the result was amazing! So, give this recipe a try and tell us how you found it. If you have any questions regarding it, please feel free to ask me in the comments section below.








