Burger King Hershey Pie Copycat Recipe

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Burger King’s Hershey Pie quickly became my go-to dessert after I first tried it. As a long-time fan of Hershey’s chocolate, having it incorporated into a dessert felt like the perfect treat for me. So, it made perfect sense for me to make it at home.

This dessert from Burger King hits all the right chords for a chocolate lover. This pie has rich, creamy layers of chocolate filling, topped with whipped cream and a sprinkle of chocolate curls.

Inspired by Burger King, I decided to recreate this delightful pie in my home kitchen. The recipe is quite simple and quick to make, which boosted my confidence even more. I gathered all the ingredients and started with the layering.

The hardest part for me was waiting for the Burger King Hershey Pie to set in the refrigerator, as I was filled with anticipation. To my surprise, it tasted remarkably similar to the one from Burger King. Moreover, it had an added depth of flavor that only comes from homemade goodness.

What's In The Post

Equipment Required

Medium-Sized Bowl: You will need it to beat the cream cheese and soften it.
Electric Mixer: While I use an electric mixer to beat the mixtures, you can use a balloon whisk.
Milk Pan: While I use a milk pan to prepare the pudding, you can use any saucepan for the same.
Large Bowl: Required to prepare the piping batter.
Piping Tip: You can use any nozzle for the piping tip to decorate your pie.
Refrigerator: It is mandatory for your pie to sit.
Baking Dish: You can use a glass baking dish or any deep container to prepare the pie’s layers.

How-To-Make-Burger-King-Hershey-Pie-At-Home

Burger King Hershey’s Pie Ingredients & Substitutions

Note: The ingredients in this recipe will yield 4 servings as a side.

1 Chocolate Wafer Pie Crust: You can also use crushed Oreo cookie crumbs combined with the butter for this recipe.

First Layer

8 Ounces Cream Cheese (softened)

Second Layer

1 (3½-ounce) Box of Hershey’s Instant Chocolate Pudding Mix: While I have used Hershey’s brand for this recipe, you can opt for other brands like Ghirardelli and Callebaut if you prefer. You can also prepare the pudding from scratch if you have enough time.
1½ Cups Milk: Almond, soy, or oat milk can be used as other alternatives in this recipe.

Topping

8 Ounces Cool Whip, for garnish: Truwhip vegan, mascarpone, or whipped cream can be substituted.
¾ Cup Powdered Sugar: You can also use castor sugar in this recipe.
1 Teaspoon Vanilla Extract: Vanilla bean paste or vanilla powder can also be used.
1 Cup Hershey’s Chocolate Chips (for garnish): When I run out of Hershey’s chocolate chips, I opt for chocolate bars carved into curls to garnish this pie.

Preparation And Cooking Time

Preparation Time	Total Time
15 Minutes	15 Minutes

How To Make Burger King Hershey’s Pie At Home

Step 1

In a medium-sized bowl, beat softened cream cheese at medium speed for 2-3 minutes until smooth.

Step 2

On the other hand, spread the wafer pie crust in the glass baking or serving dish. Spread the softened cream cheese mixture into the pie crust, smooth the top, and refrigerate or freeze to set.

Step 3

In the meantime, prepare the chocolate pudding according to the box instructions for the second layer. Combine the milk with the pudding mix powder in a milk pan.

Step 4

Evenly spread the pudding over the prepared filling and smooth the top for the second layer.

Step 5

Lastly, prepare the pie topping by combining powdered sugar and vanilla extract with 8 ounces of Cool Whip in a large bowl. Beat the mixture for 5-7 minutes until smooth, fluffy, and lump-free.

Step 6

Decorate the top of the pie with piping tips and garnish with chocolate chips or curls, then refrigerate for about 2 hours to set. Slice and enjoy.

Expert Tips That I Recommend

To prepare an exact replica of Burger King’s chocolate pie, I prefer to use only Hershey’s chocolate chips and pudding mix. However, you can also opt for other brands, but make sure they are of good quality.
I usually refrigerate every layer, starting from the wafer pie crust, for some time to help the pie set properly.
If you want a lighter chocolate filling, you can consider beating the chocolate pudding with whipped cream until fluffy.
To achieve smooth, clean slices of pie, wipe the knife with paper towels between each cut.
While I use a piping bag to decorate the top of my pie, you can also spread the topping all over it as an extra layer. You can also play with your creative side while garnishing your pie to make it visually appealing.

FAQs About Burger King Hershey’s Pie

Why is your Burger King Hershey’s Pie runny?

Using more than the recommended amount of milk in the pudding mix can result in a runny pudding that won’t set properly, making the pie filling too loose.

How can I prevent my crust from getting soggy?

Ensure that the crust is pressed firmly into the pie pan. To help it hold its shape, consider refrigerating it for a while before adding the filling. This will prevent the crust from getting soggy.

Why is your cream cheese layer lumpy?

Make sure the cream cheese is softened at room temperature before beating it, as cold cream cheese can result in a lumpy mixture.

What should I do if my pie doesn’t set?

Refrigerate the pie for the recommended time to allow the filling to firm up. If it still doesn’t set, check if you used the correct amounts of ingredients, especially in the pudding layer. Also, refrigerate it for some more time until it sets properly.

Can I skip refrigerating the pie?

Skipping refrigeration can result in a dessert that’s too soft and difficult to slice. So, always allow it to chill to ensure the layers are set properly.

How can I make the cream cheese layer fluffier?

Add a bit of powdered sugar or a splash of heavy cream to the cream cheese before mixing to make it fluffier. Additionally, whisk it for a few extra minutes to create a lighter, airy texture.

Can I use a different type of crust?

Yes, if a chocolate wafer crust isn’t available, you can substitute it with an Oreo cookie crust or even a graham cracker crust for a new flavor twist. Just be sure the crust is sturdy enough to hold the layers and won’t become soggy in the fridge.

Nutritional Information Per Serving

Burger King Hershey’s Pie tastes delicious but is high in calories, carbohydrates, fat, and sugar. Therefore, it cannot be termed a healthy dessert. However, having it in moderation is no harm.

Calories	330 kcal
Carbohydrates	37 g
Protein	4 g
Fat	19 g
Saturated Fat	11 g
Polyunsaturated	1 g
Monounsaturated Fat	3 g
Cholesterol	39 mg
Sodium	133 mg
Potassium	204 mg
Fiber	0.1 g
Sugar	32 g
Vitamin A	505 IU
Calcium	131 mg
Iron	0.1 mg

This dessert is suitable for people following a vegetarian diet.

Recipe Variations For Different Diets

Vegan Diet: To make this dessert vegan-friendly, I use vegan cream cheese, soy or almond milk, dairy-free whipped topping, and vegan chocolate chips.
Keto-Friendly Diet: To make this dessert suitable for a keto diet, use an almond flour crust, sugar-free pudding, almond milk, keto-friendly whipped cream, and sugar-free chocolate chips.
Sugar-Free Diet: To make this dessert sugar-free, simply replace the wafer crust with a sugar-free option, use a sugar-free pudding mix, sugar-free whipped topping, and sugar-free chocolate chips.

Storing This Recipe

Refrigerator: I usually store leftover pie in an airtight container and refrigerate it for up to 5 days.
Freezer: If you want the leftovers to last longer, you can easily freeze them. This way, they can last for up to 3 months.

What To Serve With This Recipe

Usually, I enjoy this copycat recipe for Burger King’s Hershey’s pie with a Hot Cup of Cappuccino, while my children love it served alongside a scoop of vanilla or Banana Ice Cream.

You can also pair this dessert with Peanut Butter, Boiled Custard, Fruit Compotes, Waffles, toasted nuts, or a simple fruit salad.

Printable Version

More Burger King Recipes That You Can Try

Burger King Mozzarella Sticks Recipe — Burger King Mozzarella Sticks

Mac N Cheetos from Burger King — Burger King Mozzarella Sticks

Conclusion

This homemade Burger King Hershey’s Pie recipe is a delicious treat. With its rich layers of creamy chocolate filling, smooth pudding top, and delightful crunch of chocolate chips, this dessert satisfies my sweet tooth.

Enjoy every bite, and please share your thoughts on this recipe and the reactions of your loved ones to the first bite with us in the comment section below.

Equipment Required