As the leaves begin to fall and the temperature drops, I always crave and prepare this delightful Starbucks Cinnamon Dolce Latte, which is the perfect beverage to satisfy fall cravings.

This Starbucks Cinnamon Dolce Latte is more than just a typical espresso or regular coffee! Its creamy, dreamy textures make every sip utterly unique.
Let me tell you, this latte was so simple to make that I mastered this recipe in one go! I assure you, you’ll adore this delicious latte recipe just like I did. The heartwarming flavors make it a perfect companion for your cold and freezing days.
Well, sadly, Starbucks discontinued this cinnamon dolce latte in 2021, even though it had a loyal customer base. So, many of you have probably been waiting for Starbucks to bring this beverage back to its menu.
But fear not — I’ve got you covered with this cinnamon dolce latte recipe, with which you can now have this delicious beverage whenever you’d like.
Equipment Required
- Glass: I usually serve this dolce latte in a glass. However, if you like serving it in a cup, go for it.
- Whisk: I prefer using a whisk to make the foam.
- Stirrer: A stirrer is the best choice for mixing ingredients thoroughly and achieving a uniform taste.
- Blender: A blender helps me achieve the best possible consistency of this Dolce latte. So, combine all the ingredients in a blender for ease and enjoy!

Starbucks Cinnamon Dolce Latte Ingredients & Substitutions
Note: The ingredients listed in this section are sufficient for one serving of Starbucks Cinnamon Dolce Latte. You can adjust the quantities of the ingredients for more or fewer portions.
- 180 ml Milk: If you are lactose intolerant, I would suggest using almond milk instead of regular milk. Almond milk is low in calories and adds a mild, nutty flavor to this cinnamon dolce latte.
- 1 Shot Espresso
- 3 Tablespoons Dolce Syrup
- 2 Tablespoons Cinnamon Dolce Sprinkle
- 1 Cup Whipped Cream: My go-to choice for substituting whipped cream is cashew. To make the same, soak raw cashews overnight, and the following day, drain and blend with water until smooth.
Preparation And Cooking Time
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 Minutes | 25 Minutes | 30 Minutes |
How To Make Starbucks Cinnamon Dolce Latte At Home

Step 1
Start by adding milk to a cup.

Step 2
Pour a little espresso into the milk.

Step 3
Whisk the milk thoroughly until it is frothy.

Step 4
Next, add more espresso mix to the milk.

Step 5
Top the beverage off with dolce syrup.

Step 6
After mixing, top the latte with whipped cream.

Step 7
Dust the latte with a cinnamon dolce sprinkle.

Step 8
That’s it! Your delectable Starbucks Cinnamon Dolce Latte is ready to serve!
Expert Tips That I Recommend
- Homemade Syrup: I prefer making homemade syrup because it is convenient and lets you customize it with flavors.
- Infuse With Vanilla: Although this recipe doesn’t include vanilla extract, I suggest infusing your syrup with it. It elevates the syrup, offering sweet, rich, and slightly floral notes.
- Elevate the Flavors: With A Dash of Nutmeg: Take my advice and elevate the flavors of your cinnamon dolce latte by adding a dash of nutmeg. It’ll add a warm, slightly spicy hint to this latte.
- Freshly Ground Spices: Let me tell you, using freshly ground spices can be a real game-changer for this cinnamon dolce latte. They’ll bring out an exciting blend of flavors.
- Create Layers: Add the ingredients in layers when preparing the latte for a better flavor. This will give the latte much more depth of flavor.
FAQs About Starbucks Cinnamon Dolce Latte
Nutritional Information Per Serving
This incredible Starbucks Cinnamon Dolce Latte is a moderately healthy beverage. However, it is best to refrain from consuming it regularly as it has high calorie, sugar, and fat content.
| Calories | 201 kcal |
| Carbohydrates | 28 g |
| Protein | 8 g |
| Fat | 7 g |
| Cholesterol | 26 mg |
| Sodium | 131 mg |
| Potassium | 423 mg |
| Fiber | 1 g |
| Sugar | 27 g |
| Calcium | 299 mg |
| Vitamin C | 1 mg |
| Iron | 1 mg |
There is no need to worry if you are a vegetarian or someone who follows a strict gluten-free diet. This recipe is perfect for you! However, certain diets do limit this dolce latte, and I suggest you continue reading to learn more.

Recipe Variations For Different Diets
- Vegan Diet: You can easily make it vegan-friendly by swapping milk for soy milk and whipped cream for coconut whipped cream.
- Keto Diet: Use ingredients such as espresso shots, heavy cream, sugar-free cinnamon dolce syrup, sweeteners like stevia or monk fruit, and, lastly, a sprinkle of ground cinnamon as a topping.
Storing And Reheting This Recipe
Storing
- Refrigerating: I suggest having this latte instantly if you want to enjoy fresh flavors and textures. However, if you still want to store it, it’s best not to store it for more than 48 hours. For that, ensure that you use an airtight container or a cup covered with plastic wrap to prevent it from absorbing odors from the other food in the fridge.
Reheating
- Microwave Method: When you are ready to serve this cinnamon dolce latte, stir it well before reheating to bring the separated milk and espresso back together. Now, use a microwave-safe cup to reheat at medium heat, and make sure to stir every 30 seconds.
- Stovetop Method: You can also reheat this cinnamon dolce latte on the stovetop. All you have to do is reheat the latte over low to medium heat, stirring occasionally to ensure even heating and prevent it from sticking to the bottom of the saucepan. The ideal temperature for reheating this latte is 150 degrees Fahrenheit.
What To Serve With This Recipe
Some of my top-notch choices for serving this Starbucks Cinnamon Dolce Latte are Apple Pie, Pumpkin Muffins, Coffee Cake, or a Chocolate Croissant. These are the best options for a fantastic dessert experience.
You can also treat yourself by serving a latte duo with oatmeal cookies. If you love oats, this is a must-try combo. Now, for a comforting and satisfying breakfast experience, I suggest you pair this latte with Gingerbread, Avocado Toast, or Savory Scones.
Printable Version
Starbucks Cinnamon Dolce Latte Copycat Recipe
Ingredients
- 180 ml Milk
- 1 Shot Espresso
- 3 Tablespoons Dolce Syrup
- 2 Tablespoons Cinnamon Dolce Sprinkle
- 1 Cup Whipped Cream
Equipment
- Glass
- Whisk
- Stirrer
- Blender
Instructions
- Start by adding milk to a cup.
- Pour a little espresso into the milk.
- Whisk the milk thoroughly until it is frothy.
- Next, add more espresso mix to the milk.
- Top the beverage off with dolce syrup.
- After mixing, top the latte with whipped cream.
- Dust the latte with a cinnamon dolce sprinkle.
- That’s it! Your delectable Starbucks Cinnamon Dolce Latte is ready to serve!
Notes
- Homemade Syrup: I prefer making homemade syrup because it is convenient and lets you customize it with flavors.
- Infuse With Vanilla: Although this recipe doesn’t include vanilla extract, I suggest infusing your syrup with it. It elevates the syrup, offering sweet, rich, and slightly floral notes.
- Elevate the Flavors: With A Dash of Nutmeg: Take my advice and elevate the flavors of your cinnamon dolce latte by adding a dash of nutmeg. It’ll add a warm, slightly spicy hint to this latte.
- Freshly Ground Spices: Let me tell you, using freshly ground spices can be a real game-changer for this cinnamon dolce latte. They’ll bring out an exciting blend of flavors.
- Create Layers: Add the ingredients in layers when preparing the latte for a better flavor. This will give the latte much more depth of flavor.
Nutrition
More Starbucks Recipes That You Can Try






Conclusion
Whether you are a long-time fan or trying it for the first time, this cinnamon dolce latte will become a cherished part of your coffee routine. This is the ultimate recipe offering a delicious way to enjoy the comforting taste of cinnamon and espresso all year round.
So what’s holding you back? Make this restaurant-style cinnamon dolce latte at home. This delectable dolce latte is sure to hit the spot! It brings the same joy and warmth whether you have it in the morning or evening!







