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Delicious dark chocolate peanut buttercup

Trader Joe's Dark Chocolate Peanut Butter Cup Recipe

Trader Joe's Dark Chocolate Peanut Buttercup is an amazing chocolate cupcake. It is preparaed with just a handful of rich elements. All you need is dark chocolate, peanut butter, coconut oil, sugar, and salt. Melt the chocolate, merge it with peanut butter and coconut oil, and freeze before you serve.
5 from 3 votes
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Prep Time 5 minutes
Cook Time 10 minutes
Resting Time 15 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 3
Calories 190 kcal

Equipment

  • Bowl
  • Saucepan
  • Ladle
  • Foil Liner

Ingredients
  

  • ½ cup Peanut Butter
  • 1 tablespoon Sugar
  • ½ cup Dark Chocolate
  • 2 tablespoons Coconut Oil
  • 1 teaspoon Salt

Instructions
 

  • Take a bowl, add crushed dark chocolate and mix it with coconut oil.
  • Keep the bowl in a saucepan. Using the bain-marie method, melt the chocolate in a bowl.
  • Then, in a separate small bowl, take half a cup of peanut butter and mix it with a tablespoon of sugar and coconut oil.
  • Moving forward, take a foil liner to give a final finish to the peanut butter cup.
  • Pour the melted chocolate into the first layer of the liner. Then, add the peanut butter mix to the top. Freeze in the refrigerator to set.
  • Finally, pour some more chocolate sauce on the peanut butter.
  • Freeze for 10 minutes more and you are set to go.
  • The knockoff Trader Joe’s dark chocolate peanut butter cup will be ready.

Video

Easy Chocolate Peanut Butter Cups Recipe (Healthy & Vegan)

Nutrition

Calories: 190kcal | Carbohydrates: 22g | Protein: 3g | Fat: 12g | Sodium: 110mg | Fiber: 2g | Sugar: 15g
Keyword Dark Chocolate Peanut Buttercup, Trader Joe's, Trader Joe's Dark Chocolate Peanut Buttercup
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