Holidays are the best time to make Christmas tree bread at home. To make a Christmas tree bread recipe you need all-purpose flour, yeast, lukewarm milk, salt, sugar, marinara sauce, corn, capsicum, mozzarella cheese, condiments, and olive oil.
In a lukewarm milk, add yeast, sugar. Let this mixture bloom for 10 minutes.
Take a bowl, add refined flour, milk and yeast mixture. Mix it well and season it with salt and pepper.
Knead the master dough to get nice and firm texture.
Grease the dough with some olive oil and keep it aside for 2 hours.
Until, the dough the resting, you can prepare the filling. To make the filling, add marinara sauce, corn, capsicum, garlic powder, oregano, and black pepper.
Stuff the risen dough with filling sauce. Season it with salt and pepper to your taste and mould it to give a shape of Christmas tree. Grate some mozzarella cheese on the top.
Place the stuffed bread in the baking tray and bake it for 25 minutes.