Gordon Ramsay Avocado Toast Recipe

Gordon Ramsay Avocado Toast Recipe

Gordon Ramsay's avocado toast is an easy to make the recipe, whenever you are getting late for work. It's easy to go recipe Healthy yet tasty. You will hardly need 5 to 10 minutes to make this recipe. It is filled with creamy avocado and flavorful seasoning.

5 from 2 votes

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Prep Time 5

Cook Time 5

Total Time 10

Course Chef's Delight

Cuisine American

Servings

Calories 189 kcal

Equipment

Grilling Pan
Chopping Board
Knife
Spoon
Bowl
Grater

Ingredients

1 Avocado
1 Sourdough Bread
½ tablespoon Sesame Seeds
1 tablespoon Chili Flakes
1 teaspoon Salt
1 teaspoon Black Pepper
1 tablespoon Lemon Juice
1 tablespoon Lemon Zest
1 teaspoon Olive Oil

Instructions

For the twisty crunch, take some black sesame seeds, chili flakes, salt and some pepper.
With the help of the grater add dry lemon zest to it. Mix them all together.
After the first step, We will take the sourdough bread, nice and chunky. Cut it into pieces. Season it with salt and pepper, rub some olive oil on it.
Heat up the grilling pan to the required temperature, brush it up with some olive oil. Place the pieces of the bread over the pan. Press it down both the sides until it’s grilled to a light brown color, and until it gets a smoky charcoal flavor.
Now it’s the avocado’s turn, take some fully ripe avocados.
Slice them down, cut them into pieces & peel that skin off.
Put those slices on the bread.
Squeeze some lemon over the toast and sprinkle your crunch over it.
Your Gordon Ramsay’s Avocado toast with the twist is ready to eat.