Gordon Ramsay Pizza Recipe

Gordon Ramsay's pizza recipe involves making the dough at home. Prepare the dough, and top it up with the sauce, rosemary, salt, and black pepper. Place the pizza in the oven to bake for 20 minutes. Gordon Ramsay's pizza will be ready in no time.

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Prep Time 5

Cook Time 20

Resting Time (For Dough) 30

Total Time 55

Course Chef's Delight

Cuisine Italian

Servings

Calories 170 kcal

Equipment

Oven
Spatula
Bowl
Rolling Pin
Grater

Ingredients

For Pizza Dough

2 7g Sachets Dried Yeast
500 g All-Purpose Flour
1 tablespoon Golden Caster Sugar
½ cup Warm Water
1 tablespoon Fine Sea Salt
4 tablespoons Extra Virgin Olive Oil

For Toppings

2 balls Mozzarella Cheese
2 sprigs Rosemary
8 tablespoons Pizza Sauce
1 teaspoon Freshly Ground Black Pepper

Instructions

Making The Dough

In a small bowl, mix yeast with 325 ml of water and set it aside for a few minutes. In another large bowl, add flour and salt and mix them. Make a well in the idle of the flour and pour oil and the yeast mixture into it.
Using a spoon, mix the flour with the oil and yeast until a dough starts to form. Then, knead it properly for about 10 minutes to make a smooth dough.
Dust the bowl with flour and place the dough in it. Cover it with a tea towel and set it aside for an hour until it doubles in size.
When it’s risen, punch the air out of it and knead it for 2 minutes. Then, divide it into 4 equal dough balls.
Roll the balls with the help of a rolling pin until they are just the size of the frying pan.

Making The Pizza

Slather the pizza sauce over the base. Shred some mozzarella cheese on the base generously. Sprinkle a few rosemary leaves over the base too.
Sprinkle a teaspoon of salt and black pepper.
Drizzle some olive oil over the pizza base and place it in the oven to bake the pizza for 15-20 minutes at 180 degrees C
Take the pizza out of the pan and cut it into slices and serve