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roasted pork belly

Gordon Ramsay’s Pork Belly Recipe

Gordon Ramsay's pork belly recipe includes slow roasting pork with rich spices, seasoning and oil. The pork is perfectly cooked this way and is served along with a saucy and flavorful gravy. Let the article be your guide and help you throughout.
4.15 from 7 votes
Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Course Chef's Delight
Cuisine American
Servings 4
Calories 820 kcal

Equipment

  • Roasting Tray
  • Oven
  • Knife

Ingredients
  

  • 1 kg Pork belly
  • 1 Fennel Bulb (trimmed, roughly sliced)
  • 4 Bay Leaves
  • 3 cloves Garlic (bashed)
  • 1 teaspoon Cardamom Pods (bashed)
  • 4 Star Anise
  • 1 tablespoon Fennel Seeds
  • Olive Oil
  • 325 ml White Wine
  • 500 ml Chicken Stock
  • 1 teaspoon Sea Salt
  • 1 teaspoon Black Pepper

Instructions
 

  • Firstly, preheat the oven at 180℃.
  • Then, make shallow cuts on the surface of the pork belly in a criss-cross manner. After that, rub the pork with salt and pepper and make sure the seasoning goes into the cuts as well.
  • In a hot roasting pan, add olive oil. fennel bulb, bay leaves, garlic, cardamom, star anise, and half the fennel seeds. Deglaze the pan with some white wine and place the tray over the heat. Heat them until you see the bubbles forming.
  • Then, move the spices aside, and place the pork on the tray. Cook it for 5 minutes and then flip it. Cook the other for another 2 minutes.
  • Then, place the roasting tray in the oven and cook for about 2 hours.
  • When the pork is roasted, place it on a plate. Using a spoon, remove the excess fat from the roasting tray.
  • Place the roasting tray on the heat again and mustard to it. Stir the juices in the roasting tray until thick. Then, pour it into a small jug.
  • Serve the pork long with this sauce.

Video

How To Make Gordon Ramsay Slow-Roasted Pork Belly Recipe

Nutrition

Calories: 820kcal | Carbohydrates: 19g | Protein: 49g | Fat: 61g | Fiber: 4g | Sugar: 16g
Keyword Gordon Ramsay, Gordon Ramsay’s Pork Belly, Pork Belly
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