Go Back
+ servings
Gordon Ramsay ratatouille recipe

Gordon Ramsay Ratatouille Recipe

Gordon Ramsay ratatouille is Gordon's version of a French main course dish. It's a vegetable stew dish infused with the flavors of tomato sauce and spices.
4.35 from 35 votes
Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Course Chef's Delight
Cuisine French
Servings 20
Calories 22 kcal

Equipment

  • Ovenproof Dish
  • Saucepan
  • Bowls
  • Platter
  • Spatula
  • Spoon
  • Knife

Ingredients
  

  • 1 Small Courgette (sliced)
  • ½ Aubergine (sliced)
  • 2 large Eggs (whisked)
  • 2 Shallots (peeled and sliced)
  • 10.5 ounces Passata
  • 2 tablespoon Olive Oil
  • 1 teaspoon Red Pepper
  • 1 Garlic Clove (minced)
  • 4 Fresh Thyme Leaves
  • ½ teaspoon Parsley (chopped)
  • ½ teaspoon Ground Cumin
  • ½ teaspoon Hot Paprika
  • ¼ teaspoon Salt
  • ¼ teaspoon Pepper

Instructions
 

  • Pan-fry sliced shallots for about 2 minutes in a saucepan containing olive oil. Add salt and pepper to season the shallots.
  • Now, add sliced aubergine and garlic to the pan and sauté for another minute.
  • Add the peeled and sliced courgette to the same pan and cook it for 2 minutes and add passata, paprika, and cumin.
  • Stir and cook for around 8 to 10 minutes in the pan until the vegetables are soft.
  • Make an indentation of sliced and seasoned courgette, aubergine, and shallots in an ovenproof dish containing the sauce.
  • Brush some of the egg whites on top and bake it for about 8 to 12 minutes until the egg whites turn hard.
  • Let the egg yolks remain soft and runny in the middle of the dish.
  • Finish with thyme leaves and chopped parsley sprinkled on top and serve.

Nutrition

Calories: 22kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 16mg | Sodium: 12mg | Potassium: 167mg | Fiber: 1g | Sugar: 2g | Vitamin A: 344IU | Vitamin C: 12mg | Calcium: 12mg | Iron: 1mg
Keyword Flavorful Gordon Ramsay Ratatouille, French Cuisine, Gordon Ramsay
Tried this recipe?Let us know how it was!