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Gordon Ramsay's Hamburgers

Gordon Ramsay's Hamburger Recipe

Gordon Ramsay's hamburger recipe includes a patty made with a blend of brisket, chuck sirloin, and short rib ground beef. The patties are served with a slice of cheese, caramelized onions, and fresh vegetables.
4.67 from 3 votes
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine American
Servings 4
Calories 299.4 kcal

Equipment

  • Large Bowl
  • Grill
  • Knife
  • Tongs
  • Spoon

Ingredients
  

  • ½ pound Ground Short Rib Beef
  • ½ pound Ground Brisket Beef
  • 1 pound Ground Chuck Beef
  • 4 Brioche Bun (5")
  • 4 slices Monterey Jack Cheese
  • 1 large Onion (cut into thick slices)
  • 1 large Tomato (cut into thick slices)
  • 4 Boston Bib Lettuce Leaves
  • 1 Egg
  • 4 ounces Dijon Mustard Leaves
  • 4 tablespoons Unsalted Butter (to baste burgers and toast buns)
  • 1 tablespoon Mayonnaise

Instructions
 

  • In a bowl, add the sirloin chuck, brisket, and short rib ground beef in a bowl. Break an egg into the bowl and mix everything well.
  • Divide and shape the mixture into 8-ounce round patties. Make sure the grill is hot before putting the patties on your grill.
  • Now, season your patties with salt and pepper and drizzle a little oil over them.
  • Place the meat patties on the grill and cook them from both sides.
  • Prepare the hamburger buns as the burgers are cooking. Season the buns with salt and pepper and toast them on the grill.
  • Now, season the onions with some salt and pepper. Add oil and grill the onions as well.
  • Brush the patties on each side with some oil just before taking them off the grill.
  • Thirty seconds before you remove the patties from the grill, you need to season the patties again.
  • Then, place the cheese slice on the top of patties to melt.
  • After that, place a tablespoon full of mustard mayo blend on both sides of the top and bottom of the bun.
  • Then gently fold the lettuce, so it can fit onto the bun. Place a thick slice of tomato on top of the lettuce. Season tomato with salt and pepper.
  • Add the patties on each of the dressed Brioche buns. Place the grilled onions on top of each patty and finally place the top bun. Your delicious hamburgers are ready!

Video

Notes

Refrigerator patties 24 hours before using, this will help the patties stay together and don’t come apart as you are grilling them. Also, make sure the patties are at room temperature 10 minutes before grilling them.

Nutrition

Calories: 299.4kcal | Carbohydrates: 7.6g | Protein: 22.4g | Fat: 19.5g | Cholesterol: 78.2mg | Sodium: 182.3mg | Sugar: 2g
Keyword American cuisine, Gordon Ramsay Burger, Hamburger
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