Cheesy Spinach Bake Recipe

The recipe I am sharing today is for a cheesy spinach bake. Yes, it is a baking recipe and simple too. By reading this, many baking lovers will be excited by now. This percentage of people includes me too.

5 from 1 vote

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Prep Time 10

Cook Time 25

Total Time 35

Course Main Course

Cuisine American

Servings

Calories 309 kcal

Equipment

11x7 Baking Tray
Oven

Ingredients

10 ounces Frozen Spinach (chopped, thawed, and squeezed dry)
2 cups Monterey Jack Cheese (shredded)
1 can undiluted Condensed Cream of Potato Soup
1 cup Sour Cream
½ cup Parmesan Cheese (shredded)

Instructions

In a large bowl, mix the spinach, cheese, sour cream, and cream of potato soup.
Now, take a baking tray of about 11x7 inches and grease it.
Transfer the content of the bowl to the baking tray. Bake it at 325^o for 25-30 minutes until it turns light brown.
Serve hot.

Video

Nutrition

Keyword American, American cuisine, Baked spinach, Cheesy spinach bake