Horchata Recipe
A classic drink that has a great texture, taste and healthy ingredients is always considered the best. A similar drink was served to me when I recently went to a party that my friend threw. The party was nice, but the thing that made it rocking was the drink that he served as an appetizer.
Equipment
- Blender
- Bowl
- Container
Ingredients
- 1 ¼ cups Long Grain White Rice
- ½ cup Sliced Almonds
- 2 Pc. Cinnamon Sticks
- 4 cups Cold Water
- ½ cup Granulated Sugar
- 1 tsp Vanilla Extract
- 2 cups Whole Milk
Instructions
- You will need your blender and add rice, almonds and cinnamon sticks to it. Now you have to blend it for about 40 seconds and keep checking the mixture. Shake the blender if it gets stuck to the walls or bottom.
- Now add water, sugar and vanilla extract to this mixture and blend it for 30 seconds more. Add the water in your blender according to its capacity and add the milk to it, keeping a balance of both.
- Filter it through a sieve into any bowl or container and refrigerate it until it gets chilled. This will take some time.
- When ready to serve. Garnish with some cinnamon sticks and serve chilled.
Video
Nutrition
Calories: 247kcal | Carbohydrates: 45g | Protein: 4g | Fat: 5g | Cholesterol: 11mg | Sugar: 31g
Tried this recipe?Let us know how it was!