Chocolate Pancakes Recipe
The chocolate pancakes with cocoa powder are sweet and slightly gooey. Serve warm with fresh fruit and a dusting of powdered sugar. These fluffy chocolate pancakes are the perfect way for a chocolate lover to start their day! Thick and full of melty chocolate in each bite, this simple recipe gives you a good reason to get out of bed in the morning.
Prep Time 30 minutes mins
Cook Time 15 minutes mins
Total Time 45 minutes mins
Course Breakfast
Cuisine American
Servings 5 people
Calories 103 kcal
Saucepan
Bowl
Pancake Molds
1 cup Milk 1 unit Egg 1 tablespoon Butter 2 tablespoon Whipped Cream 4 tablespoon Water 1 cup Cake Flour 2 tablespoon Cocoa Powder 1 ½ teaspoon Baking Powder ½ teaspoon Cinnamon Powder ¼ teaspoon Salt ¾ cup Sugar
For Batter In a bowl, put flour, baking powder, salt, sugar, and cocoa powder.
Mix it thoroughly.
Then, add milk and egg. Beat the mixture.
The pancake batter is ready.
For Sugar Syrup In a preheated pan, add sugar, cinnamon powder, and water.
Cook it on a medium flame until it becomes thick.
After it is ready, put it in a bowl and set it aside.
Making The Pancakes Add butter to a preheated pan and let it melt.
Place round moulds on the pan and pour the batter inside the moulds.
Cook both sides for 3-4 minutes each.
Transfer the pancakes to a plate and coat them with the sugar syrup.
Add whipped cream to the top of the pancakes. Serve hot.
Calories: 103 kcal | Carbohydrates: 15 g | Protein: 3 g | Fat: 4 g | Cholesterol: 32 mg | Sodium: 220 mg | Potassium: 42 mg
Keyword Chocolate Pancakes, Chocolate Pancakes With Eggs, Easy Chocolate Pancakes