White Chocolate Sauce Recipe
Everyone likes chocolate, but when it gets melted, it becomes even more delectable. That's the reason today we will be making an appetizing white chocolate sauce.
- 1 cup Whole Milk
- 3 cups White Chocolate Chips
- 3 tbsp Sugar
- ½ tsp Vanilla
Heat a saucepan and heat it over medium flame. Now, add whole milk, white chocolate chips, sugar and vanilla.
Heat until the sugar and white chocolate chips are completely melted and dissolved. Make sure to stir occasionally.
When the sauce starts becoming smooth, remove the pan from heat.
Transfer the sauce to a bowl or bottle and cool it in the refrigerator.
Calories: 1448kcalCarbohydrates: 140gProtein: 19gCholesterol: 113mgSodium: 255mgSugar: 134g