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Nicoise Salad recipe

Nicoise Salad Recipe

Making Nicoise salad at home is what I will be talking about today. This healthy bowl of vegetables will make a perfect meal.
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Prep Time 30 mins
Cook Time 15 mins
Chilling Time 2 hrs
Total Time 2 hrs 45 mins
Course Perky Salads
Cuisine American
Servings 2 people
Calories 287 kcal


Large Pot
Large Bowl
Salad Bowl


  • ½ pound Potatoes
  • ¼ cup Fresh Parsley
  • ¼ cup Nicoise Olives
  • ½ Onion
  • 5 ounces Tuna
  • pound Fresh Green Beans
  • ½ pound Mixed Salad Greens
  • 1 cup Lemon Vinaigrette
  • 3 Hard-Boiled Eggs
  • 3 Ripe Tomatoes
  • 1 tbsp Capers
  • 4 Anchovy Fillets


  • Take a large pot of boiling water with salt in it. Add potatoes and cook them for 15 minutes or till they get tender with some firmness. Drain them and cool them down.
  • In a large bowl, combine olives, parsley, onions, tuna, green beans and potatoes. Refrigerate them for 2 hours at least.
  • In a serving salad bowl, toss the greens with some vinaigrette. Top it with a refrigerated potato mixture. Top it with tomatoes, eggs, capers and anchovies.
  • Serve.



Calories: 287kcal
Keyword American, Nicoise Salad, Salads
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