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+ servings
Zip Sauce

Zip Sauce Recipe

Zip sauce is the best choice of sauce that can perfectly pair with steak. Incorporate the flavors right in your kitchen. For making zip sauce, all you need is butter, beef base, Worcestershire sauce, mustard, and a blend of spices including garlic, thyme, rosemary, salt, and pepper.
4.17 from 37 votes
Prep Time 10 mins
Cook Time 2 mins
Total Time 12 mins
Course Dips and Sauces
Cuisine American
Servings 4 people
Calories 79 kcal




  • ¼ cup Butter
  • 1 tsp Rosemary
  • ¼ tsp Thyme
  • ¼ tsp Garlic Powder
  • 1 tsp Dried Parsley
  • 1 tsp Salt
  • 1 tbsp Dijon Mustard
  • ½ tsp Grounded Black Pepper
  • ½ tsp Cumin
  • 1 ½ tbsp Worcestershire Sauce
  • tsp Cayenne Pepper
  • cup Beef Dripping


  • In a saucepan, melt butter over medium flame. Add rosemary, thyme, garlic powder, parsley, salt, and, black pepper.
    Zip Sauce Step 1
  • Now add worcestershire sauce to it and cook for around 1 minute.
    Zip Sauce Step 2
  • Add beef dripping to it.
    Zip Sauce Step 3
  • Mix the sauce with dijon mustard and give it a little whisk so all the flavors will get mixed with each other.
    Zip Sauce Step 4
  • Your zip sauce is ready to serve.
    Zip Sauce is Ready



Calories: 79kcal | Carbohydrates: 1.4g | Protein: 4.3g | Fat: 6.3g | Cholesterol: 27mg | Sodium: 415mg
Keyword American, Dips, Sauces, Zip Sauce
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