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Red Pepper Coulis recipe

Red Pepper Coulis Recipe

Red pepper coulis is mainly a combination of bell peppers and vinegar. In this post, let's see how you can make the sauce at your home.
5 from 1 vote
Prep Time 5 mins
Total Time 5 mins
Course Dips and Sauces
Cuisine American
Servings 7 people
Calories 33 kcal


Food Processor


  • 2 Red Bell Peppers
  • 1 tbsp Red Wine Vinegar
  • ½ tsp Salt
  • ¼ tsp Grounded All Spice
  • ¼ tsp Grounded Red Pepper
  • cup Olive Oil


  • Add red bell peppers, red wine vinegar, salt, spices and oil blending jar of the food processor.
  • Blend the ingredients will they turn into a smooth paste.
  • Sieve this paste from the sieving tool so that there are no lumps left.
  • Serve and enjoy.


Calories: 33kcal | Carbohydrates: 1g | Fat: 3g | Sodium: 64mg
Keyword American, Dips, Red Pepper Coulis, Sauces
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