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Spelt Flour Substitutes
Spelt flour has a lower gluten content as compared to other wheat flours. The lower gluten content makes it easier to digest for people with gluten sensitivity. However, if you are out of it, there are many substitutes you can use in its place.
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Ingredients
Einkorn Flour
Kamut Flour
Amaranth Flour
Barley Flour
Rice Flour
Oat Flour
Buckwheat Flour
Millet Flour
Quinoa Flour
Soy Flour
Sorghum Flour
Coconut Flour
Instructions
Go through the substitutes and see which one seems fit for the recipe.
Collect your ingredients and use your preferred substitute.
Use the substitute in the required amount and proceed to make the dish according to the recipe.
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