Go Back
+ servings
Homemade peanut butter

Whipped Peanut Butter Recipe

Whipped peanut butter is a rich and delicious butter recipe. It is prepared with heavy cream, peanut butter, sugar, and vanilla extract. Whip up all the elements together and the whipped peanut butter will be ready at home.
5 from 2 votes
Prep Time 5 mins
Cook Time 10 mins
Resting Time 2 d
Total Time 2 d 15 mins
Course Dips and Sauces
Cuisine American
Servings 5
Calories 89 kcal


Stand Mixer
Glass Jar


  • ½ cup Heavy Cream
  • 3 tablespoons Peanut Butter
  • 2 tablespoons Powered Sugar
  • 1 teaspoon Vanilla Extract


  • Add the peanut butter, heavy cream, sugar, and vanilla extract to a large mixing bowl.
  • Blend the mixture until it is smooth and creamy.
  • Continue beating the mixture until the stiff peaks are formed.
  • Once you see the mixture is soft and smooth, pour it into the glass jar.
  • Let it sit in the refrigerator for up to 2 days until it is edible.
  • Layer your favorite loaves of bread with some whipped peanut butter and enjoy.


Calories: 89kcal | Carbohydrates: 2g | Protein: 3g | Fat: 7g | Sodium: 68mg | Fiber: 1g | Sugar: 1g
Keyword Delicious Peanut Butter, Peanut butter, Whipped Peanut Butter
Tried this recipe?Let us know how it was!