The Buffalo Wild Wings Asian zing sauce is a sweet, spicy, and tangy sauce. In short, it is very flavorful. The recipe is simple and you can coat wings, fish, and even vegetables with this amazing sauce.
Take a large bowl and add cornstarch to it. Then, pour rice vinegar, corn syrup, chili garlic sauce, soy sauce, and lemon juice into the bowl. Also, add the ginger, garlic powder, salt, and ginger to it.
Mix everything with a whisk until combined.
Heat a pan and add this mixture for around 5 minutes till it thickens.
Your Asian zing sauce is ready! Just toss your fried wings into it, naked or breaded, and enjoy!