Go Back
–+ servings
Chili's Original Ranch Dressing Recipe

Chili's Ranch Dressing Recipe

Chili's ranch dressing is a delicious blend of mayonnaise and sour cream. This ranch dressing is infused with the flavors of pickle juice, parsley, garlic, onion, and pepper. It can stay for about 6 months in the refrigerator.
3.87 from 59 votes
Print Recipe Pin Recipe Save
Prep Time 10 minutes
Total Time 10 minutes
Course Dips and Sauces
Cuisine American
Servings 4
Calories 127 kcal

Equipment

  • Bowl
  • Spatula
  • Spoon
  • Whisk

Ingredients
  

  • 1/4 cup Mayonnaise
  • 1/4 cup Sour Cream
  • 1 tablespoon Pickle Juice Dill
  • 1 tablespoon Buttermilk
  • 1/4 teaspoon Dried Parsley
  • 1/4 teaspoon Onion Powder
  • 1/8 teaspoon Garlic Powder
  • 1/8 teaspoon Salt
  • 1 dash Pepper

Instructions
 

  • Add mayonnaise, sour cream, and buttermilk to a large bowl. Whisk them to combine.
  • Spice it up by adding salt, pepper, onion powder, and garlic powder to. Add pickle juice, parsley, and mix it to form smooth ranch dressing. Transfer it into the refrigerator and serve it with any side dish.

Video

Nutrition

Calories: 127kcal | Carbohydrates: 1g | Protein: 1g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 14mg | Sodium: 233mg | Potassium: 31mg | Fiber: 1g | Sugar: 1g | Vitamin A: 105IU | Vitamin C: 1mg | Calcium: 22mg | Iron: 1mg
Keyword American cuisine, Chili's ranch dressing, Gordon Ramsay's beef tacos with wasabi mayonnaise
Tried this recipe?Let us know how it was!