Chocolate Pancakes Recipe

The chocolate pancakes with cocoa powder are sweet and slightly gooey. Serve warm with fresh fruit and a dusting of powdered sugar. These fluffy chocolate pancakes are the perfect way for a chocolate lover to start their day! Thick and full of melty chocolate in each bite, this simple recipe gives you a good reason to get out of bed in the morning.

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Prep Time 30

Cook Time 15

Total Time 45

Course Breakfast

Cuisine American

Servings people

Calories 103 kcal

Equipment

Saucepan
Bowl
Pancake Molds

Ingredients

1 cup Milk
1 unit Egg
1 tablespoon Butter
2 tablespoon Whipped Cream
4 tablespoon Water
1 cup Cake Flour
2 tablespoon Cocoa Powder
1 ½ teaspoon Baking Powder
½ teaspoon Cinnamon Powder
¼ teaspoon Salt
¾ cup Sugar

Instructions

For Batter

In a bowl, put flour, baking powder, salt, sugar, and cocoa powder.
Mix it thoroughly.
Then, add milk and egg. Beat the mixture.
The pancake batter is ready.

For Sugar Syrup

In a preheated pan, add sugar, cinnamon powder, and water.
Cook it on a medium flame until it becomes thick.
After it is ready, put it in a bowl and set it aside.

Making The Pancakes

Add butter to a preheated pan and let it melt.
Place round moulds on the pan and pour the batter inside the moulds.
Cook both sides for 3-4 minutes each.
Transfer the pancakes to a plate and coat them with the sugar syrup.
Add whipped cream to the top of the pancakes. Serve hot.

Video

Nutrition

Keyword Chocolate Pancakes, Chocolate Pancakes With Eggs, Easy Chocolate Pancakes

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