Red Pepper Coulis Recipe
This red pepper coulis (red pepper sauce) goes well with any dish. From your favorite stews, rice, or potato recipes, this sauce goes well with everything. Bright and rich red pepper coulis will enhance any dish.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Dips and Sauces
Cuisine American
Servings 8 people
Calories 33 kcal
2 Red Bell Peppers 1 tablespoon Red Wine Vinegar ⅓ cup Olive Oil ½ teaspoon Salt ¼ teaspoon Grounded All Spice ¼ teaspoon Grounded Red Pepper
Add red bell peppers, red wine vinegar, salt, spices and oil blending jar of the food processor.
Blend the ingredients will they turn into a smooth paste.
Now take a sieve and remove all the lumps and thick enough. Now serve and enjoy.
Calories: 33 kcal | Carbohydrates: 1 g | Fat: 3 g | Sodium: 64 mg
Keyword Red Pepper Coulis, Red Pepper Sauce, Tasty Red Pepper Coulis