Green Goddess Dressing Recipe
This easy green goddess dressing is creamy, bright, and delicious! I most often make it with Greek yogurt, but it also works wonderfully with cashew cream. See the recipe notes below for this easy vegan variation.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Dips and Sauces
Cuisine American
Servings 2 people
Calories 124.3 kcal
1 cup Greek Yogurt 1 cup Fresh Herbs 1 Garlic Clove ½ teaspoon Sea Salt ¼ teaspoon Ground Black Pepper
To make this dressing, put the yogurt, herbs, garlic, salt and pepper into a blender.
Blend them until you get a smooth green and thick paste of it.
Check its taste and see if it needs more salt or not. Add the seasoning and it’s done.
Calories: 124.3 kcal | Carbohydrates: 1.3 g | Protein: 0.7 g | Fat: 13.2 g | Fiber: 1 g | Sugar: 0.2 g
Keyword Colorful Green Goddess Dressing, Green Goddess Dressing, Green Goddess Salad Dressing