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Drop Biscuits

Drop Biscuits Recipe

Drop biscuits serve as a great evening snack when you need something light and tasty. Today, I will be sharing its detailed recipe with all of you.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Recipe of the Day
Cuisine Italian
Servings 10 People
Calories 164 kcal

Equipment

  • Bowl

Ingredients
  

  • 1 tbsp Baking Powder
  • 2 Cups All Purpose Flour
  • 2 tbsp Sugar
  • ½ Cup Melted Butter
  • ¼ tsp Salt
  • 1 Cup Milk

Instructions
 

  • In a bowl, mix the baking powder, sugar, flour and salt. Then, add milk and melted butter and mix them well.
  • Take spoonful of the mixture and drop it on greased silicone baking sheets. Cook the biscuits in the oven for 12 minutes until they get a golden brown color.
  • Take them out and serve.

Video

Nutrition

Calories: 164kcal | Carbohydrates: 18.4g | Protein: 3.1g | Fat: 8.7g | Saturated Fat: 5.4g | Cholesterol: 22.4mg | Sodium: 264mg | Potassium: 61.1mg | Sugar: 2.3g | Vitamin A: 262.33IU | Calcium: 91mg | Iron: 1.1mg
Keyword American, Drop Biscuits Recipe
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