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Three Bean Baked Beans recipe

Three-Bean Baked Beans Recipe

The three bean baked beans are made with, as the name suggests, three different types of beans. It also has different sauces and spices that give it the perfect taste and tang. With the addition of beef and bacon to it, it becomes a hearty meal. Sounds delicious! right?.
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Prep Time 5 minutes
Cook Time 5 minutes
Baking Time 1 hour 5 minutes
Total Time 1 hour 15 minutes
Course Main Course
Cuisine Spanish
Servings 4
Calories 269 kcal

Equipment

  • Oven
  • Pan
  • Baking Dish

Ingredients
  

  • ½ pound Ground Beef
  • 5 strips Bacon
  • ½ cup Onion (chopped)
  • ⅓ cup Brown Sugar
  • ¼ cup Sugar
  • ¼ cup Ketchup
  • ¼ cup Barbecue Sauce
  • 2 tablespoons Molasses
  • 2 tablespoons Mustard
  • ½ teaspoon Chili Powder
  • 2 cans Pork and Beans
  • 1 can Butter Beans
  • 1 can Kidney Beans

Instructions
 

  • Preheat the oven to 350oF. Then, take a large skillet.
  • Add the ground beef to it and cook it. Add bacon and onion to the skillet. Cook them at medium heat until beef is no longer pink. Then, drain the extra liquid out.
  • To the same skillet, add brown sugar, white sugar, barbecue sauce, molasses, mustard, chili powder, and salt. Keep stirring until all of it is blended.
  • Now, add all the canned beans to this mixture. Stir the mixture well and transfer it to a baking dish.
  • Cover the dish with silver foil. Place it inside the preheated oven and bake it for about 1 hour.

Nutrition

Calories: 269kcal | Carbohydrates: 42g | Protein: 13g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 19mg | Sodium: 709mg | Fiber: 7g | Sugar: 21g
Keyword Spanish, Three-Bean Baked Beans
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