Go Back
–+ servings
Pinto Beans Served In Plate

Chipotle Pinto Beans Recipe

Chipotle pinto beans are a flavorful twist on traditional pinto beans. Made with a combination of pinto beans, spices, & chipotle peppers, these beans are sure to add spice to your meal.
5 from 2 votes
Print Recipe Pin Recipe Save
Prep Time 10 minutes
Cook Time 2 hours
Resting Time 4 hours
Total Time 6 hours 10 minutes
Course Copycat Recipes
Cuisine Mexican
Servings 2
Calories 120 kcal

Equipment

  • Bowl
  • Spatula
  • Pot

Ingredients
  

  • 1 Ib Pinto Beans
  • 2 tablespoons Oil
  • 4 Cups Water
  • 2 Chipotle Peppers
  • 1 Onion (diced)
  • 2 cloves Garlic (minced)
  • 1 teaspoon Cumin
  • 1 teaspoon Oregano
  • Salt (to taste)

Instructions
 

  • Soak the pinto beans in water for four hours.
  • Drain and return to a pot with the onions, garlic, olive oil, chipotle peppers, cumin, oregano, and salt.
  • Add the water and bring it to a boil. Reduce the heat to low and simmer, covered, for two hours.
  • Stir in the vinegar, remove the lid and continue cooking until the beans reach your desired consistency.
  • Serve hot.
  • Chipotle pinto beans are ready.

Video

Chipotle Pinto Beans (Copycat)

Nutrition

Calories: 120kcal | Carbohydrates: 22g | Protein: 7g | Cholesterol: 20mg | Sodium: 330mg
Keyword Chipotle Pinto Beans Copycat Recipe, Homemade Chipotle Pinto Beans Copycat Recipe, Tasty Chipotle Pinto Beans Copycat Recipe
Tried this recipe?Let us know how it was!