Paula Deen Strawberry Cake Recipe
This strawberry cake is sweet, moist and delicious. The perfect spring dessert! Your new favorite cake, made with fresh strawberries and homemade strawberry cream cheese icing.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Course Chef's Delight
Cuisine American
Servings 4
Calories 553 kcal
Oven
Bowl
Electric Mixer
Spatula
Baking Dish
Butter Knife
18 oz White Cake Mix 3 oz Gelatin 15 oz Frozen Strawberries 4 Eggs ½ cup Oil ¼ cup Butter (softned) ¼ cup Water 8 oz Cream Cheese ½ teaspoon Strawberry Extract 7 cups Confectioner's Sugar
Combine flour, sugar, baking soda, and salt in a bowl.
Mix mashed banana, melted butter, eggs, and vanilla extract.
Fold wet ingredients into dry ingredients. Combine well.
Pour batter into the butter-greased baking pan.
Bake for an hour.
Paula Deen banana bread is ready.
Calories: 553 kcal | Carbohydrates: 80 g | Protein: 7 g | Fat: 24 g | Cholesterol: 96 mg | Sodium: 319 mg | Potassium: 114 mg | Sugar: 62 g
Keyword Delicious Paula Deen Strawberry Cake Recipe, Homemade Paula Deen Strawberry Cake Recipe, Paula Deen Strawberry Cake Recipe