Go Back
+ servings
Taking A Bite Of Corn Casserole

Paula Deen Corn Casserole Recipe

Skip to the good part and embrace this lovely Paula Deen corn casserole recipe. You will need this creamy and cheesy delight to let go of the sad moments.
5 from 1 vote
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Chef's Delight
Cuisine American
Servings 4
Calories 230 kcal

Equipment

  • Bowl
  • Oven
  • Casserole
  • Spatula

Ingredients
  

  • 1 Corn Kernels
  • 1 can Corn Muffin Mix
  • 1 cup Sour Cream
  • ½ cup Butter
  • Cheddar Cheese (for garnishing)

Instructions
 

  • Take a bowl and throw corn cans, corn muffin mix, sour cream, and butter. Mix well.
  • Transfer the corn mixture to the casserole.
  • Bake for forty-five minutes at 350 degrees Fahrenheit.
  • Remove from the oven. Garnish with cheddar cheese.
  • Back to the oven. Bake until the cheese melts for five minutes.
  • Paula Deen corn casserole is ready.

Video

Nutrition

Calories: 230kcal | Carbohydrates: 47g | Protein: 3g | Fat: 4g | Cholesterol: 10mg | Sugar: 28g
Keyword Homemade Paula Deen Corn Casserole Recipe, Paula Deen corn casserole recipe, Tasty Paula Deen Corn Caseerole Recipe
Tried this recipe?Let us know how it was!