Malt Syrup Substitutes
Malt syrup or barley malt syrup is a sweetener prominently used in the food and beverage industry. It is also important in the baking industry, often used to prepare pretzels, bagels, sauces, and so on. Being a healthy ingredient, malt syrup holds a special place among those who love to cook and eat. Thus, you should know all of its best substitutes.
Ingredients
- Honey
- Molasses
- Maltose
- Maple Syrup
- Brown Rice Syrup
- Agave Syrup
- Date Syrup
- Sugar
- Korean Rice Syrup
- Coconut Syrup
- Golden Syrup
Instructions
- Go through the substitutes and see which one seems fit for the recipe.
- Collect your ingredients and use your preferred substitute.
- Use the substitute in the required amount and proceed to make the dish according to the recipe.
Tried this recipe?Let us know how it was!