Prosciutto is a very popular food in Italian cuisine. It is basically ham which is uncooked, unsmoked, and dry-cured. It can be made from either pig or wild boar. A versatile food item, Prosciutto can be served as a standalone dish or as an accompaniment to other dishes. But what can you do if you are out of them for any reason? You need a couple of substitutes for Prosciutto so that you can save the day!