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–+ servings
Bisquick Sausage Balls

Bisquick Sausage Balls Recipe

Bisquick sausage balls are a holiday staple. You can have them as an appetizer or for breakfast. This 4 ingredient recipe is quick and easy to make and super delicious!
5 from 1 vote
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Starters
Cuisine American
Servings 4
Calories 173 kcal

Equipment

  • Bowl
  • Cookie Scoop
  • Oven
  • Baking Tray
  • Parchment Paper

Ingredients
  

  • 3 Cup Bisquick
  • 16 ounces Pork Sausage
  • 16 ounces Cheddar Cheese (Grated)
  • ½ Cup Milk
  • ½ teaspoon Italian Seasoning

Instructions
 

  • Preheat the oven to 350 degrees and line the baking tray with parchment paper.
  • Take a bowl and mix all the ingredients together.
  • Using a cookie scoop, shape 1-inch balls onto the baking sheet.
  • Bake the sausage balls for 20-25 minutes and serve warm.

Video

Nutrition

Calories: 173kcal | Carbohydrates: 9g | Protein: 8g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 29mg | Sodium: 370mg | Potassium: 84mg | Fiber: 1g | Sugar: 2g | Vitamin A: 185IU | Vitamin C: 0.2mg | Calcium: 148mg | Iron: 0.7mg
Keyword Bisquick Sausage Balls Recipe, Homemade Bisquick Sausage Balls Recipe, Savory Bisquick Sausage Balls Recipe
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