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Grilled Shrimp Thread On Skewers

Bobby Flay Grilled Shrimp Recipe

This Bobby Flay grilled shrimp dish is both tender and juicy with a crispy charred crust. I've got a shrimp recipe that you won't want to miss!
5 from 3 votes
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Chef's Delight
Cuisine American
Servings 4
Calories 160 kcal

Equipment

  • Bowl
  • Grill Pan
  • Cooking Spoon

Ingredients
  

  • 24 Pieces Shrimp
  • 3/4 Cup Oil
  • 3 Garlic
  • 1.5 Tablespoon Ancho chili powder
  • 3 Tablespoon Thyme
  • 1 Teaspoon Oregano
  • Salt (to taste)
  • Black Pepper (a pinch)

Instructions
 

  • Mix oil, thyme, ancho powder, and chopped garlic in a bowl. Skewer the shrimp and place it in the bowl for marinade.
  • Heat oil in the pan and cook garlic slices until golden brown. Put them aside.
  • Now heat oil in the grill pan on high heat. Remove shrimp from marinade and cook on the grill pan for two minutes per side.
  • Once cooked, remove shrimp from the skewers and transfer it to the platter.
  • Serve with cooked garlic slices and season with thyme and oregano.
  • Grilled shrimp is ready.

Video

Bobby Flay's Grilled Shrimp with Garlic (Gambas al Ajillo) | Boy Meets Grill | Food Network

Nutrition

Calories: 160kcal | Carbohydrates: 2g | Protein: 15g | Fat: 11g | Sodium: 1140mg | Sugar: 1g
Keyword Bobby Flay Grilled Shrimp Recipe, Delicious Bobby Flay Grilled Shrimp Recipe, Homemade Bobby Flay Grilled Shrimp Recipe
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