Buttermilk Fried Chicken is a flavorful and filling recipe. Refer to the article and follow the right steps. To make the chicken with buttermilk, you just need a handful of pantry staples and you are good to go.
Marinate the chicken wings in buttermilk with a splash of hot sauce. Keep it aside for an hour.
Meanwhile, prepare the coating mixture by combining flour with the spices like thyme, rosemary, oregano, smoked paprika, salt, garlic powder, and black pepper. Mix it well.
Meanwhile, heat a pan and add oil for frying.
After one hour of marination, dredge the chicken wings into the dry rubs. Coat the wings evenly.
Put them in the frying pan to deep-fry. Deep-fry the wings until they are golden brown.
Serve the fried chicken wings with your choice of sauces.