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Spelt Flour 2

Spelt Flour Substitutes

Spelt flour has a lower gluten content as compared to other wheat flours. The lower gluten content makes it easier to digest for people with gluten sensitivity. However, if you are out of it, there are many substitutes you can use in its place.
5 from 1 vote

Ingredients
  

  • Einkorn Flour
  • Kamut Flour
  • Amaranth Flour
  • Barley Flour
  • Rice Flour
  • Oat Flour
  • Buckwheat Flour
  • Millet Flour
  • Quinoa Flour
  • Soy Flour
  • Sorghum Flour
  • Coconut Flour

Instructions
 

  • Go through the substitutes and see which one seems fit for the recipe.
  • Collect your ingredients and use your preferred substitute.
  • Use the substitute in the required amount and proceed to make the dish according to the recipe.
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