When I was in school, we have an additional subject of Home Science just once a week. I love to go to that class because I was passionate about cooking and the teacher who gives classes to us was my favorite teacher also.
One day she teaches us the White Bean Salad Recipe and we made it in the home science class and it was very delicious and tasty. I ate White Bean Salad before that day also. But White Bean Salad Recipe of my teacher is quite different from other White Bean Salad Recipe.
Today, I made White Bean Salad at home and thought came into my mind to share the White Bean Salad Recipe with my lovely people.
Come let’s see White Bean Salad Recipe step by step.
Ingredients Required To Make White Bean Salad Recipe
| Ingredients | Amount |
| Canned Bean | 2 cups |
| Cucumber | 1 cup |
| Celery | 1/2 cup |
| Red Wine Vinegar | 2 tbsp |
| Olive Oli | 2 tbsp |
| Salt | 1 tbsp |
| Black Pepper | 1 tbsp |
| Basil Leaves | 2 |
| Paprika | 1/2 tbsp |
| Parsley | 1/2 cup |
White Bean Salad Recipe
- Add beans, celery, cucumber, vinegar, parsley and oil in a medium bowl.
- Add basil leaves and olive oil in it.
- Add paprika, black pepper, and salt.
- Mix it properly.
How Much Time It Will Take?
| Preparation Time | Cooking Time | Total Time |
| 10 MINS | 10 MINS | 20 MINS |
Nutritional Facts Of White Bean Salad Recipe
| Calories | 269 |
| Fats | 16 g |
| Carbohydrates | 26 g |
| Protein | 7.4 g |
| Cholesterol | 0 mg |
| Sodium | 924 mg |