Whether you are cooking some soup or baking a cake, your dish stays incomplete without a dash of whipping cream. But if you don’t have it, don’t worry; let’s look at some of the best whipping cream substitutes.
Whipping cream adds flavor to the dish and works on its texture. Half and half butter, milk and butter, evaporated milk, coconut cream, cream cheese, and Greek yogurt and milk are some of the best whipping cream substitutes.
Whipping cream does not just bring taste to the cake. Whipping cream mixed with some food colors is often used to decorate cakes and desserts. But if you are a new baker, whipping cake can also be used to cover all your little baking mistakes.
Whipping cream expires easily. Also, it will develop a little sour taste if it is not stored properly. So whatever your scenario, knowing about the best-whipped cream substitutes can be quite handy while cooking.
12 Best Whipping Cream Substitutes
Whipping creams are also known by the name heavy cream. Most commonly, whipped cream is made by beating the heavy cream. So in this section, let’s look at some of the best-whipped cream substitutes.
1. Half And Half Butter
Half and half is nothing but a combination of half heavy cream and half butter. It has a texture thicker than milk and looser than cream and can be used as a whipping cream substitute. Half and half work well in most recipes that call for whipping cream.
Half and half, just like whipping cream, add taste and texture to your dish. While using half and half butter as whipping cream substitutes, follow the 1:1 ratio.
2. Milk And Butter
Milk and butter, when combined together, form a thick texture that is similar to that of whipping cream. It adds texture and flavor to the dish and can be used as a whipping cream substitute.
Mix ¾ cup of milk with ¼ cup of butter for this recipe. Mix well until the solution gets a little thicker. This isn’t suitable for baked goods. However, you can add it as a whipping cream replacement in soups and coffees!
3. Evaporated Milk
This evaporated milk is formed by removing 60% of the water from the milk, leaving thick textured milk. Evaporated milk works well as a whipping cream substitute in dishes that need liquid whipping cream.
Evaporated milk can be used as whipping cream substitutes in fudges and coffee! However, it is not suitable for baked goods.
4. Coconut Cream
As its name suggests, coconut cream is made from coconut milk. It is rich, creamy, and has a thick texture similar to whipping cream. In most recipes, coconut cream works well as a whipping cream substitute.
Coconut cream has a very delicious coconut taste and aroma to it. Fortunately, it compliments most of the dishes that use whipping cream. Coconut cream can be used as a whipping cream substitute in sauces, dips, and baked goods.
Also, if you are a vegan, coconut cream is the most suitable whipping cream substitute. Also, it is naturally sweet, so if you are trying to avoid sugar, coconut cream in place of whipping cream can be your favorite replacement.
5. Cream Cheese
You must have come across this cheese while walking through the grocery store. Cream cheese is an ingredient made by combining milk and cream. It has a very mild taste and can be used as a whipping cream substitute.
However, cream cheese is slightly thicker than whipping cream, and some cream cheese will have a slightly sour taste. It works well in baked goods and soups, but if you plan to add it to your drinks, do a quick taste test before adding much!
6. Greek Yogurt And Milk
Also known as sack yogurt, greek yogurt has a thicker texture. If you need to thicken a dish, Greek yogurt and milk are the ideal whipping cream substitute you can try!
However, when replacing whipping cream with Greek yogurt, make sure to mix the Greek yogurt with some milk to match its texture.
Also, while using Greek yogurt as a whipping cream substitute, only add Greek yogurt to dishes that are off the heat! Adding Greek yogurt to hot dishes can turn the dish sour.
7. Soy Milk And Olive Oil
If you don’t use milk, try mixing some soy milk and olive oil to make a whipping cream substitute. When mixed in the right proportion, the mixture develops a consistency similar to whipping cream.
To make this, mix ⅔ cup of soy milk with ⅓ cup of olive oil. However, this isn’t as effective as other whipping cream substitutes as it has a very intense flavor.
8. Milk And Cornstarch
Adding a teaspoon of cornstarch to a cup of milk can help you get an ingredient similar to whipped cream. It is low in calories and low in fat and is the healthiest whipping cream substitute you can try.
You can use this in most recipes that call for whipping cream. However, if you want a low-calorie whipped cream alternative, then make sure to skim the milk before adding cornstarch to it.
However, this works well in dishes that use whipping cream in the liquid state. The milk and corn starch cannot be whipped and won’t perfume well in baked goods.
9. Silken Tofu And Soya Milk
If you are looking for a dairy-free whipping cream substitute, this silken tofu can be your go-to. Silken tofu is made from condensed soy milk. When blended with soy milk, it will have a luscious texture similar to whipping cream.
While mixing the silken tofu and soy milk, make sure to take both ingredients in equal amounts. That is one cup of milk for one cup of tofu. Blend it very well until you reach the desired consistency.
You can add this as a whipping cream substitute in your favorite soups or stew recipe. This can also be whipped and added to cakes and desserts. To make it taste even better, make sure to add some vanilla extract to the mix before using it for desserts.
10. Cottage Cheese And Milk
Cottage cheese is a cheese made from cow’s milk and can be used as a thickener similar to that whipping cream. Hence we can say that cottage cheese is another healthy whipping cream substitute.
Cottage cheese alone can work well as a whipping cream substitute, just blend it well in a jar before adding it to any recipes. However, if you want a smooth consistency, make sure to blend it with milk.
To make this mixture, combine equal amounts of cottage cheese and milk in a blender and blend it well until it has a smooth consistency. However, this isn’t ideal for desserts because it tastes salty.
But if you are looking for a high-protein whipping cream substitute for soups and stews, consider your search ends here!
11. Heavy Cream Powder
Do you face problems in storing fresh whipping cream? Then a reliable and alternative way is to use whipping cream powder. The heavy cream powder can be used in all recipes that call for whipping cream and is a reliable whipping cream substitute.
The heavy cream powder is also known as dehydrated sweet cream powder. It can be added directly into recipes or mixed with water to have a similar consistency. While using it for desserts, make sure to mix it with milk for the best taste.
12. Coconut Milk
Coconut milk is another suitable whipping cream substitute. It has a slightly sweet taste and is a vegan, dairy-free whipping cream substitute.
While using coconut milk as a whipping cream substitute, make sure to freeze it and beat it before using it as a whipping cream substitute.
Beating the cold coconut milk will help it get a thick consistency. To make it sweet, mix it with a spoonful of stevia. This can be used as a whipping cream alternative in soups, stews, as well as in desserts.
Short Recap Of Whipping Cream Substitutes
Now that we have seen almost 10 whipping cream substitutes, you must choose one according to your convenience. If not, here is a little token of help from my side!
Easily Available Whipping Cream Substitutes–
- Milk and Butter
- Evaporated Milk
Most Suitable Powdered Sugar Substitutes–
- Silken Tofu And Soy Milk
- Coconut Cream
Vegan Whipping Cream Substitutes To Consider–
- Soy Milk And Tofu
Substitute Options To Consider Last–
- Cottage Cheese And Milk
How To Use Whipping Cream Substitutes In A Recipe
12 Best Whipping Cream Substitutes You Should Try!
- Coconut Milk
- Heavy Cream Powder
- Cottage Cheese And Milk Silken
- Tofu And Soya Milk
- Milk And Cornstarch
- Soy Milk And Olive Oil
- Greek Yogurt And Milk
- Cream Cheese
- Coconut Cream
- Evaporated Milk
- Milk And Butter
- Half And Half Butter
- Go through the substitutes and see which one seems fit for the recipe.
- Collect your ingredients and use your preferred substitute.
- Use the substitute in the required amount and proceed to make the dish according to the recipe.
Whipping cream is an integral ingredient in many sweet and savory dishes. However, if you are out of whipping cream or want to try other alternatives, there are many! Most whipping cream substitutes above perform well in recipes as a whipping cream replacement.
Most importantly, some whipping cream substitutes given above are much healthier and tastier than whipping cream itself! So if you are following a healthy diet or simply are out of whipping cream, make sure to try any of these.
Frequently Asked Questions (FAQs)
What can I use instead of whipping cream?
Half and half butter, milk and butter, evaporated milk, coconut cream, cream cheese, and Greek yogurt and milk are some of the best whipping cream substitutes.
What is the same as whipping cream?
Whipping cream is nothing but whipped heavy cream.
Can we use milkmaid instead of whipping cream?
Yes. Milkmaid can be used as a whipping cream substitute.
Is heavy milk the same as whipping cream?
No. Heavy milk and whipping cream are two different ingredeints.