Hot N Spicy Wendy’s Chili Seasoning Copycat Recipe

Wendy’s offers viscous chili seasoning at its fast-food giant. What is in the chili seasoning that makes it spicy? Absolutely nothing, but still it has the burning taste of spices. Did you know you can prepare it in your kitchen in just 5 minutes? Yes, you read that right. I am here to help you to make Wendy’s chili recipes at home.

How to Make Wendy's Chili Seasoning at Home

For making the chili seasoning without any chili, you need water, corn syrup, salt, distilled vinegar, natural flavors, and gelatin. The blend of elements is truly justified with the name Wendy’s chili seasoning. Moreover, It involves no fuss of cooking or baking. 

There are several ways of making chili seasoning. If you wish to add a little spice, take a pinch of smoked paprika or cayenne pepper. Wendy’s has just added the liquids in making chili seasoning.

The emulsification brings out wonderful flavors. Make this chili seasoning with Wendy’s secret elements. This seasoning can even be stored for up to 2 weeks. 

So, without waiting more, let’s dive in to know the detailed recipe for making Wendy’s chili seasoning. You will find the list of equipment, ingredients, nutritional facts, and instructions.

The right steps and estimated time will make things get done right. Moreover, don’t miss out on the recipe card for reference. But before you read out the entire recipe, check out other Wendy’s copycat recipes from our website. Check other Wendy’s recipes here.

Copycat Wendy's Chili Seasoning

Other Wendy’s Recipes That You Can Try

What Is Hot Chili Seasoning From Wendy’s?

The hot chili seasoning from Wendy’s is a spicy sauce made with corn syrup, distilled vinegar, cayenne pepper, and gelatin. Simmer all the elements for 5-10 minutes, and Wendy’s chili seasoning will be ready in no time. You can drizzle a splash on the fried snacks, grilled fish, steaks, or cheesy bites. 

Chili Seasoning from Wendy's

What Are The Tips For Making Wendy’s Chili Seasoning?

  • Simmer all the elements in one saucepan until you see the bubbles forming. 
  • Stirring frequently will help you to cook the gelatin evenly. 
  • When you see the sauce is thickened, let it cool down for some time. 
  • Pour the homemade Wendy’s chili seasoning into an airtight container for later use. 

What Equipment Will You Need To Make Wendy’s Chili Seasoning?

  • Saucepan – Simmer al the elements in a saucepan to prepare Wendy’s chili seasoning.
  • Ladle – Take a large spoon to stir in the elements frequently.

How Much Time Will You Need To Make Wendy’s Chili Seasoning

Preparation Time Cooking Time Total Time
5 Minutes 5 Minutes 10 Minutes

What Ingredients Will You Need To Make Wendy’s Chili Seasoning?

Wendy's Chili Seasoning Ingredients
  • Corn Syrup –  Adding a teaspoon of corn syrup will enrich the sweetness and caramel coloring.  
  • Distilled Vinegar – A teaspoon of distilled vinegar will add subtle tartness to the seasoning. 
  • Cayenne Pepper – For enhancing flavors, add a teaspoon of cayenne pepper. It will bring out the natural flavors of chili seasoning. 
  • Gelatin – Gelatin is used in preparing the food. It thickens the sauces. Moreover, it has subtle sweet and savory flavors. 
  • Salt – Add salt to your taste.

Steps To Make Wendy’s Chili Seasoning


Wendy's Chili Seasoning Step 1

Step 1- Take a saucepan, and add corn syrup, distilled vinegar, cayenne pepper, and salt.


Wendy's Chili Seasoning Step 2

Step 2- Stir in all the elements until the sauce is thickened.


Wendy's Chili Seasoning Step 3

Step 3- Once you see the bubbles forming, turn off the heat.


Wendy's Chili Seasoning is ready

Step 4- Pour the chili seasoning into an airtight container for later use.


Nutritional Information

Calories 5 g
Carbohydrates 1 g
Sodium 270 mg
Sugar 1 g

How Will Your Wendy’s Chili Seasoning Look And Taste Like?

Wendy’s chili seasoning looks glazy, shiny, and spicy. The flavors are well-emulsified. This copycat Wendy’s hot chili seasoning can be served with burgers, sandwiches, pizzas, or any other dish you like. 

Wendy's Chili Seasoning Recipe

Best Dishes You Can Serve With Wendy’s Chili Seasoning

  • Burgers – Wendy’s chili seasoning can be spread on vegetarian and non-vegetarian burgers. It adds juicy flavors to the burger. 
  • Sandwiches – You can drizzle some of the chili seasonings on your sandwiches. 
  • Fried Snacks – Pair all your fried snacks with Wendy’s chili seasoning. It will add the right amount of spice and flavors. 
  • Steaks – Drizzling a generous amount of chili seasoning over the homemade steaks will enhance the flavors and taste heavenly.

How To Store Wendy’s Chili Seasoning?

As Wendy’s chili seasoning recipe is hassle-free, the storing is also no big deal. You can store the restaurant-style chili seasoning in an airtight container or sealable bag for up to a month and use it later. 

Recipe Card

Wendy’s Chili Seasoning Recipe

Wendy's chili seasoning is a treat for spicy food lovers. The elements added are extremely spicy and flavorful. Taste the flavors with your loved ones by making this copycat Wendy's chili seasoning recipe in just 5 minutes.
3.90 from 40 votes
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course copycat
Cuisine American
Servings 5
Calories 5 kcal

Equipment

  • Saucepan
  • Ladle

Ingredients
  

  • 2 tablespoons Corn Syrup
  • 2 tablespoons Distilled Vinegar
  • 1 teaspoon Cayenne Pepper
  • 2 teaspoons Gelatin
  • 1 teaspoon Salt

Instructions
 

  • Take a saucepan, and add corn syrup, distilled vinegar, cayenne pepper, and salt.
  • Stir in all the elements until the sauce is thickened.
  • Once you see the bubbles forming, turn off the heat.
  • Pour the chili seasoning in an airtight container for later use.

Video

Wendy's Homemade Chili Seasoning | 100% Restaurant-Style | TheFoodXP

Nutrition

Calories: 5kcal | Carbohydrates: 1g | Sodium: 270mg | Sugar: 1g
Keyword chili seasoning, Wendy’s, Wendy’s chili seasoning
Tried this recipe?Let us know how it was!

Frequently Asked Questions(FAQs)

Does Wendy’s have ghost pepper ranch?

Yes, Wendy’s still offers ghost pepper ranch. It is a spicy sauce that is served at Wendy’s. 

Is Wendy chili healthy?

Wendy’s chili seasoning is not healthy but less consumption does no harm. Use a pinch of seasoning for your favorite dishes. 

What is Wendy’s chili seasoning made of?

Wendy’s Chili seasoning is made of water, corn syrup, salt, distilled vinegar, natural flavors, unflavored gelatin, and extractives of paprika. 

Can you store the Wendy’s chili seasoning?

Wendy’s chili seasoning can be stored for up to 2 weeks.

Conclusion

Prepare Wendy’s chili seasoning right in your kitchen. Let us know your tweaks and additions in the comments section below!

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