An increasing number of people are shifting toward a vegan diet because of the various health benefits. Stats suggest that the number of vegans quadrupled between 2014 to 2019 in Great Britain alone.
One of the most common misconceptions about vegan food is that there are very limited options available and not as tasty. This article is meant to bust this theory with a list of some mouth-watering vegan recipes:
1. Coconut Mango Stew with Homemade Bread
There is probably nothing that can be as comforting as dunking fresh slices of homemade naan bread into warm stew. Even on the coldest days, this excellent recipe will be able to warp you up while satisfying your appetite!
A loaf of gluten-free pita bread with the coconut mango stew will also be just as delicious. While mango and coconut give this recipe a tropical twist, it also has several health benefits for you because of the quinoa and lentils added to the stew.
2. Broccoli Cashew Fried Rice
The recipe for fried rice is a fairly simple one. The best thing about it is that practically everyone can have their variations and add anything they want.
One of the best-fried rice recipes, though, is the broccoli cashew fried rice. Broccoli and cashews are excellent additions to stir-fires as they add a brilliant flavor to the dish and make the dish healthier.
3. Sweet and Spicy Pumpkin Chili
Most people often refrain from cooking with pumpkin because they believe that all recipes involving it are complicated.
However, pumpkin recipes have a great taste and if you want to enjoy them, a simple dish like Sweet and Spicy Pumpkin Chili is the one for you. It is a very simple recipe and is especially great for people who have a busy schedule and don’t have much kitchen skills.
4. Malai Kofta: Potato Dumplings in Spiced Tomato Sauce
One of India’s favorites, malai kofta is a great vegan dish suitable for every occasion. The actual recipe is a combination of fried potato and vegetable dumplings dipped in a creamy tomato sauce seasoned with spices.
However, you can easily tweak the recipe to make it vegan and gluten-free, giving it a healthier twist.
5. Fooled Pork Sandwich With Fries
For someone who has recently changed their diet to become a vegan, it can be a little difficult to control the occasional craving for meat. Even people who have been following a vegan diet for a long time might want to taste meat like pork sometimes.
The fooled pork sandwich is the best recipe for such people. Instead of pork, the dish is prepared using a Jackfruit. The jackfruit is simmered until it becomes tender and then it is broiled in a sticky barbecue sauce. Topping the sandwich with creamy coleslaw will add another layer of flavor to it. Along with this, you can add crunchy fries to your sandwich as well and enjoy the excellent taste.
6. Dill Pickle French Fries
French fries can be added to a number of recipes if you want to enhance their overall quality. The Dill Pickle French fries is a brilliant twist on the classic recipe with the salty and tangy flavors filled with the dill pickle flavor.
Add a little apple cider vinegar to freshly cooked fries and then season them with garlic powder, fresh dill, and a little mustard powder. You can add these fries as a side to various burgers and sandwiches or could even have them as a main course.
7. Orange Cauliflower
Cauliflower is a very healthy ingredient and can be used in many recipes. The orange cauliflower recipe is perhaps the best one involving the vegetable.
The dish requires very limited ingredients with a few chunks of cauliflower, some frying oil and fresh orange zest. Try to cook it the next time you crave something delicious and healthy.
So, the next time you want to eat delicious vegan food, you can cook one of these recipes in your kitchen and satisfy your appetite.