Vegan Lemon Sauce Recipe

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Shuvait Thusoo
Shuvait has lived in Pune alone for 4 years while studying engineering. This was the time period when he explored the South Indian Cuisines and experienced different spices and realised the beauty of food. So he started cooking and fell in love with the craft of it. We can say that Shuvait is a foodie who loves to share his food life experiences and resources with our readers.

Sourness or a crunch making a yummy pour is what we need on simple dishes at times. Like simple grilles of non-vegan or mixtures of a special food which ultimately gives a simple taste.

A sauce can totally take the taste of your meal to a whole new level and this Vegan Lemon Sauce recipe can make anything and everything tasty, acting as a great change in the dish. It is a thick textured, vegan inclusion delight to pour on simplicity. It just is definitely a saviour to the dull food sometimes mistaken in your life or maybe just a simple dish.

Also for vegan people, this lemon sauce recipe can be a great alternative to them from things like ketchup or mayonnaise. And when I made this sauce for the first time, I was quite shocked by how tasty this Vegan Lemon Sauce is.

So today, I am going to share the exact same Vegan Lemon Sauce recipe with you all. Let’s check it out

Ingredients for Vegan Lemon Sauce

IngredientsQuantity
Olive oil1/4 cups
Lemons4
Garlic (minced)1 tsp
Water½ cup
Salt¼ tsp
Sugar¼ tsp
Lemon juice1 tsp

How much time it will take?

PreparationCookingTotal
10 minutes 20 minutes 30 minutes

Vegan Lemon Sauce Recipe

Vegan Lemon Sauce recipe
  1. In a preheated pan add 1 tsp olive oil. Add minced garlic to it and cook it until garlic becomes golden. Close the flame.
  2. Then peel off some lemons.
  3. Then take a saucepan and boil some water in it and put the lemon peels in it.
  4. Boil them for around 10-20 minutes to reduce the bitterness.
  5. Now put the lemon peels in the blender and all the garlic mixture, lemon juice, sugar, salt, and a little bit of water in it.
  6. Blend till the sauce becomes smooth and refrigerate it for around 2 days for a better taste.

Now pour this Vegan Lemon Sauce on usual simply grilled food and the dishes that are worthy of a great change.

Nutritional Information of Vegan Lemon Sauce Recipe

Calories 569
Fat51.9 g
Carbohydrates43.1 g
Sugar12.2 g
Fibre12.8 g
Protein 5.1 g
Cholesterol0 mg
Potassium 646 mg

How to Make Vegan Lemon Sauce at Home | Video

Video by Scoff

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