The best way to enhance the taste of regular bland food is to slather up some sauce. Today, I will be sharing the recipe of a sauce, which is widely famous and preferred by many. This recipe is for Texas style BBQ sauce.
To make Texas-style BBQ sauce, cook onions and garlic in butter. Add the tomato paste, yellow mustard, and other condiments. Bring them to a boil and cook them until the flavors are blended. The sauce is ready to serve.
If you like a little texture to your sauce, serve it as is. If you want a perfectly smooth sauce, let it cool completely and then puree in the blender.
It is just a brief of this recipe. More details of the recipe are waiting ahead. You will love this home-cooked sauce. Till then, take note of the ingredients you need to work with. Before that, check out the other sauce recipes as well.
Other Sauce Recipes That You Can Try
- Pommery Mustard Sauce Recipe
- Beer Cheese Dip Sauce Recipe
- White Chocolate Sauce Recipe
- Smoked Trout Dip
- Arrabbiata Sauce Recipe
- Stuffed Lobster Tails Recipe
- Raspberry Compote
- Spicy Ranch Dressing
- Black Bean Sauce
- Red Robin’s Campfire Sauce Recipe
What Equipment Will You Need To Make Texas Style BBQ Sauce?
- Saucepan – Cook the ingredients in a saucepan on high speed until the sauce has a smooth consistency.
- Spatula – Combine the ingredients by stirring it with a spatula until well combined.
- Knife – Chop the onion and garlic for the recipe with a knife.
How Much Time Will You Need To Make Texas Style BBQ Sauce?
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 Minutes | 25 Minutes | 30 Minutes |
What Ingredients Will You Need To Make Texas Style BBQ Sauce?
- Butter – For a great final texture of the sauce, cook the onions and garlic in butter.
- Worcestershire Sauce – Worcestershire sauce will add a lots of sweet, tangy, and salty flavor to the sauce.
- Ketchup – Ketchup will balance out the tangy flavor by adding sweetness to the sauce.
- Tomato Paste – Tomato paste will add thick and smooth texture with a slight sweetness to Texas style BBQ sauce.
- Apple Cider Vinegar – Adding apple cider vinegar to the sauce brings out the tangy flavor.
- Lemon Juice – Lemon juice will bring out the flavor, making the entire dish more savory.
- Onion – Onions will help cook sauce, making them taste sweeter.
- Garlic Cloves – Add cooked garlic to give the sauce an intense flavor.
- Brown Sugar – Brown sugar will not only provide a sweet flavor but naturally caramelizes during cooking.
- Yellow Mustard – Yellow mustard will add a crisp, tart-and-tangy flavor to the sauce.
- Chili Powder – Chili powder will add spice and flavor to this BBQ sauce.
Steps To Make Texas Style BBQ Sauce
1. Cook The Sauce
Take a large saucepan and add a knob of butter. Melt it over a medium flame.
Once melted, add chopped onions and cook them until tender and brown. This may take two to three minutes.
Add garlic to it and cook for a minute until aromatic. Now, add the remaining ingredients.
2. Saucy Sauce
Pour in Ketchup, lemon juice, apple cider vinegar, tomato paste, and Worcestershire sauce. Now, add yellow mustard, brown sugar, and chili powder.
Bring everything to a boil. Once boiled, reduce the flame to a minimum. Cook the content uncovered for 15 to 20 minutes.
The sauce is ready to use.
Nutritional Information
| Calories | 56 kcal |
| Carbohydrates | 12 g |
| Fat | 1 g |
| Cholesterol | 3 mg |
| Sodium | 297 mg |
How Will Texas Style BBQ Sauce Look And Taste Like?
Texas style BBQ sauce is a combination of sweet and spicy. It has a bold taste which makes it best to be paired with meats like chicken, pork, and beef. This sauce is rich in flavor and worth all the efforts that go into making it.
Texas-Style Barbecue Sauce delivers a punch of warm spice and tang, but still allows the pure smoked flavor of the meat to shine.
This sauce is slightly spicy and ketchup-forward, with lots of umami from the Worcestershire sauce. The tang of the apple cider combined with the Worcestershire balances out the sweetness from ketchup and brown sugar.
Recipe Card
Texas Style BBQ Sauce Recipe
Equipment
- Saucepan
- Spatula
- Knife
Ingredients
- 1 tablespoon Butter
- 1 tablespoon Worcestershire Sauce
- 1 cup Ketchup
- 2 tablespoon Tomato Paste
- 2 tablespoon Apple Cider Vinegar
- ¼ cup Lemon Juice
- 1 Small Onion (chopped)
- 2 Garlic Cloves (minced)
- 1 tablespoon Yellow Mustard
- 2 teaspoon Chilli Powder
- ¼ cup Packed Brown Sugar
Instructions
- Take a large saucepan and add a knob of butter. Melt it over a medium flame.
- Once melted, add chopped onions and cook them until tender and brown. This may take two to three minutes.
- Add garlic to it and cook for a minute until aromatic. Now, add the remaining ingredients.
- Pour in Ketchup, lemon juice, apple cider vinegar, tomato paste, and Worcestershire sauce. Now, add yellow mustard, brown sugar, and chili powder.
- Bring everything to a boil. Once boiled, reduce the flame to a minimum. Cook the content uncovered for 15 to 20 minutes.
- The sauce is ready to use.
Video
Nutrition
Frequently Asked Questions (FAQs)
What makes Texas style BBQ sauce different?
Texas barbecue is all about the beef, and the sauce is usually used to baste or marinate brisket rather than as a condiment. Texas barbecue sauce is thin but hearty, thanks to the use of meat drippings and other bold ingredients like smoky cumin, hot sauce, chili powder, garlic and Worcestershire.
What does Texas barbecue sauce like?
Texas-style barbecue sauce is thinner and less sweet. It typically includes vegetables as well as a beefy flavor from meat drippings or bouillon. This sauce takes a little more time but is definitely worth the effort with its rich flavor. It is perfect when paired with sliced brisket or on brisket sandwiches.
How to serve Texas style BBQ sauce?
Serve with potato salad; slaw; French fries; pasta salad with peppers, onions, and cheese; or baked beans. It’s sacrilege in Texas to put slaw on a brisket sandwich, but if you like a little Carolina with your barbecue, nobody’s looking.
What is the difference between BBQ and Texas BBQ?
Texas BBQ only uses dry seasoning, especially salt and black pepper. It avoids the use of wet ingredients, such as vinegar, oil or BBQ sauce.
Conclusion
Make sure you try Texas style BBQ sauce at your home and let me know its reviews. You can write your queries, reviews, and any suggestions in the comment section below.
I will be happy to help you. Do not hesitate to ask your questions. I hope you enjoy making this recipe. Have a great day!
