How To Make Texas Stew At Home

Must Try

Julbi Pandoh
Julbi is a Punjab native who enjoys nothing better than making something special from a bunch of ingredients for her husband and daughter. This is what she loves to do and no one can deny the fact how much a Punjabi loves food. And we can see that in Julbi’s enthusiasm for food.

Cooking a family-friendly recipe is one of the most exciting tasks to perform. So today, I will be sharing the recipe of a Texas stew.

A stew is one such dish that almost everyone loves as a comforting meal. It is a healthy option to cook for everyone in the family. Everyone at my place loves to have stew as one of their meals. As I was surfing the internet, I found this easy and quick recipe to make at home. 

Making Texas Stew at home is really easy to make. You just need to heat ground beef in a Dutch oven until brown. Add diced tomatoes, chili beans, minestrone soup, and then season with salt and pepper. Cover and let it cook. Serve it hot.

Yes, it is a quick recipe, and you will most definitely love it. Above is just a brief of the recipe; you will get details of the recipe below. Starting with the ingredients, grab them and begin with the recipe. 

Ingredients For Texas Stew

  • 1-pound Ground Beef
  • 1 (10 ounces) Can Diced Tomatoes with Green Chile Peppers
  • 1 (16 ounces) Can Ranch Style Chili Beans
  • 1 (15.25 ounce) Can Whole Kernel Corn
  • 1 (19 ounces) Can Minestrone Soup
  • Salt and Pepper to Taste

The ingredients you need for this recipe are readily accessible at any supermarket. Just make a list of what you already have and what you want from the supermarket. Also, take a look at the time required to make this dish.

How Much Time Will It Take To Make Texas Stew?

Preparation TimeCooking TimeTotal Time
5 Minutes30 Minutes35 Minutes

A stew that can be prepared in half an hour is the perfect recipe for a busy day. Now, let’s move into the steps you need to follow to cook up this stew.

Steps To Make Texas Stew

texas stew
  1. Cook ground beef in a Dutch oven over medium heat. Cook till it gets brown and drain the liquid.
  2. Add diced tomatoes, ranch-style chili, corn with liquid, minestrone. Sprinkle salt and pepper as per taste.
  3. Cover it and cook for 30 minutes.
  4. Serve hot.

Your Texas Stew is ready to serve. I highly recommend you to serve it with tortilla chips. 

Nutritional Breakdown of Texas Stew

Let’s see the nutrition count of this recipe.

Calories617
Protein30.3 g
Carbohydrates51.9 g
Fat33.6 g
Cholesterol99.2 mg
Sodium1593.2 mg

How To Make Texas Stew At Home | Video

If you have any confusion, then watch the video. I have uploaded the a video depicting an alternate recipe. This will help you in better clarity.

Video By Old Man Cooking

In case you have any queries, do not hesitate to ask me in the comment section below. I will try to help you with my best knowledge. You can also suggest me some recipe to share with you. This will be a great idea to help you with what you want. Bon Appetite!

Leave a Reply

Note from the Editor

This article is being reviewed by our editorial board and is being approved for publication in accordance with our editorial policies.

Check Out Our Blog

More Recipes Like This

Skip to toolbar