How To Make Tattie Scones At Home

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Julbi Pandoh
Julbi is a Punjab native who enjoys nothing better than making something special from a bunch of ingredients for her husband and daughter. This is what she loves to do and no one can deny the fact how much a Punjabi loves food. And we can see that in Julbi’s enthusiasm for food.

Tattie scones is a very popular dish in Scotland. People eat it mostly during breakfast and today, I will tell you how you can make these at home easilt.

We will start with some interesting knowledge about tattie scones, they originated from Scotland and were originally made from oats and griddle. In contrast, today it is prepared from mashed potatoes and flour. It is said that tattie scones name originated from the Dutch word ‘scoonbrot’ which means beautiful bread.

For Tattie Scones, mash the potatoes and mix them with butter, salt, baking powder and egg and prepare a dough with it. Cut the dough in round-shaped saucers and bake it for around 15 minutes. Serve these tattie scones with butter.

Proper details with a video demonstration for the tattie scones are waiting ahead in the article. Follow the procedures accurately to get the recipe appropriately cooked. Let’s start with its ingredients requirement.

Ingredients For Tattie Scones

  • 2 tablespoon Melted Butter
  • 1 pound Potatoes
  • 1¼ cups Flour
  • ½ teaspoon Salt
  • 1 teaspoon Baking Powder
  • 1 Egg

I am sure all these ingredients would be present in your kitchen already and if not, rush to the nearest market and collect the remaining and get ready to check the time it will take to be made.

How Much Time It Take To Make Tattie Scones?

Preparation TimeCooking TimeTotal Time
20 minutes20 minutes40 minutes

As you can see mashed potatoes scones get prepared in just 40 min and after 40 minutes, you will get your amazingly delicious tattie scones.

Steps To Make Tattie Scones

Tattie Scones recipe
  1. Firstly, preheat the oven and mash the potatoes in a bowl and toss in all the ingredients to form up a dough.
  2. Now roll the dough and pour some flour on the surface before rolling it and then cut the dough into saucer-sized rounds.
  3. Now take a baking sheet and put it in the oven and bake it for almost 14- 15 minutes till it gets a little brown.
  4. At last, serve it with butter.

Enjoy with authentic Scottish breakfast with family and friends.

Nutritional Breakdown Of Tattie Scones

Let’s go through the nutritional components that tattie scones provide us.

Calories198
Protein3.2g
Carbohydrates29g
Fat8g
Cholesterol22mg
Sodium307mg

How To Make Tattie Scones At Home | Video

If you need any extra help refer to the video given above.

Video by What’s For Tea?

Try these Scottish tattie scones at home and tell us your views and thoughts. Comment down below and ask any queries of yours. Share this recipe with your friends and family and let them also enjoy this fantastic recipe. Cheers!

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