How to Make Tarragon Chicken at Home

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Shuvait Thusoo
Shuvait has lived in Pune alone for 4 years while studying engineering. This was the time period when he explored the South Indian Cuisines and experienced different spices and realised the beauty of food. So he started cooking and fell in love with the craft of it. We can say that Shuvait is a foodie who loves to share his food life experiences and resources with our readers.

When my mother makes Tarragon at home, my mom always says it is good for our health. One day, I asked my mother about the health benefits of eating Tarragon and she gave me the list How much healthy it is which I will share with you also and the list is:

  1. It also contains nutrients with some calories and carbohydrates.
  2. It also helps us in improving insulin sensitivity by decreasing blood sugar.
  3. It also helps in recovering from irregular sleep schedules
  4. It increases appetite by decreasing leptin.
  5. It relieves pain and Osteoarthritis conditions.
  6. It recovers foodborne illness.

From listening to the health benefits of Tarragon, I thought to make Chicken by using Tarragon. From my experience of making chicken, I judge how to make it. And after a few attempts, I made the delicious Tarragon Chicken. I served it to my parents and my brother, they appreciated it a lot.

Today, I thought to share the Tarragon Chicken Recipe with my lovely people over here. But first, we have to gather ingredients required to make Tarragon Chicken at home.

Ingredients For Tarragon Chicken

Boneless Chicken Breast4
Canola Oil2 tbsp
All-Purpose Flour1/3 Cup
White Wine1/4 Cup
Unsalted Butter1/2
Minced Shallot1
Garlic Cloves4
Chopped Fresh Tarragon1 tbsp
Chicken Broth1 Cup
Dijon Mustard1 1/2 tbsp
Lemon Zest1 tsp
Corn Starch1 tbsp
Kosher Salt2 tsp
Ground Black Pepper1

When I made Tarragon Chicken for the first time it took time but when I got to know about the perfect procedure see how much time it will take in the table below.

How Much Time It Will Take?

Preparation TimeCooking TimeTotal Time
10 Mins30 Mins40 Mins

It took time to make Tarragon Chicken Recipe and now it is just one step away from you.

Tarragon Chicken Recipe

Tarragon Chicken Recipe
  1. In a cutting board, cut the chicken breast into pieces.
  2. Cover those pieces with plastic wrap and mallet chicken breast, the season in with kosher salt, and fresh ground black pepper.
  3. In a bowl, add all-purpose flour and marinate the chicken breast with flour.
  4. At 400 degrees, preheat the oven.
  5. In a skillet, over medium heat add oil with chicken breasts. Fry those for 2 minutes or until it will turn golden brown.
  6. Add white wine, butter, fresh tarragon, garlic, and shallot in the pan over medium heat. Saute for 5 minutes.
  7. In the mixture, whisk chicken broth, dijon mustard, corn starch, and lemon zest.
  8. Heat the mixture until simmer and when it is simmering add kosher salt and fresh black pepper.
  9. Add chicken breast into the sauce we have with tarragon and keep it in the oven 10 minutes.
  10. When the chicken temperature reaches 165 degrees F, remove from oven.

Finally, Tarragon Chicken Recipe is ready. Try this Tarragon Chicken at home and you’ll love it.

Nutritional Facts Tarragon Chicken

As we all know Tarragon and Chicken as an individual are healthy for us but when we make something by combining these two ingredients, let’s see how much health it is then.


How To Make Tarragon Chicken at Home | Video

I always recommend everyone to watch a video before trying something for the first time. So for your convenience, I have added a video in which you will see how to make Tarragon Chicken.


I hope you have liked the recipe. Whenever you are craving for chicken, you must try this recipe of Tarragon Chicken that I’ve mentioned above. Do share the reviews regarding the recipe with us in the comment section and for more recipe stay tuned!

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