One day, I was thinking about the marriages in my culture the thing which I like the most about Indian marriages is food and in the food, I like sweets the most.
I thought to make jalebi, gulab jamun and made them with the help of the internet but I feel something is missing there and I could not find that thing which is missing I called my mother and ask her about the recipe and in the end, she said to add Sugar Syrup.
I asked her about it she said add Chashni (sweet sugar syrup). I ask her about Sweet Sugar Syrup Recipe and she explained to me how to use it at the end of the dish. I follow all the instructions given to my mother and after adding sugar syrup to the dishes it elevated the flavor of the dish.
Today, I will share Sweet Sugar Syrup Recipe of my mother so you will add it to the any sweet dish.
Ingredients for Sweet Sugar Syrup Recipe:
|Brown Sugar||1 cup|
|Meetha soda||¼ tsp|
Meetha soda is used in order to clean the syrup and hence provide a healthier and trusted sweetness.
How to Make Sweet Sugar Syrup Recipe
- In a preheated pan add sugar, water, and meetha soda.
- Stir it well.
- Cook it till it gives a thick texture.
- You can also put honey instead of sugar to make a golden delightful pour of honey to make a delicious cake.
Now pour it in a bowl and allow it too cool. All sweets are hence added to this SWEET SUGAR SYRUP and taste the heavenly sweetness that just changes your life.
You can use sweet sugar syrup with Brown sugar shortcakes, Agra Petha, Balushahi, Bundi, Ghevar, Gulab Jamun, Imarti, Jalebi, Rasgulla, and Mohan Thaal are some of the sugar syrup based desserts commonly found in India.
How Much Time It Will Take?
|Cooking Time||Total Time|
|15 MINS||15 MINS|
Nutritional Facts Of Sweet Sugar Syrup Recipe