How to Make Strawberry Rhubarb Dump Cake at Home

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Sahiba Sharma
Sahiba is a long time food lover. She has a soft spot for cuisines in her heart. Although she loves to cook with her mother, she is also a nutritionist. This means that she knows the science behind the food; what is good and bad in each ingredient. With her experience in cooking and nutritional education, she is a great resource to tell us about food and recipes.

I still remember the day when I was so confused for a dessert for an extraordinary dinner party at my home. I was ready with all the main course but one thing which was pissing me off was dessert. I was so anxious about that.

So I started scrolling through the old pictures of my gallery and there I found the wonderful picture of Strawberry Rhubarb Dump cake, which I had last year at a fantastic restaurant in San Francisco.

Thus my old pictures solved my problem as I decided to make that for the dessert. I wasn’t sure about the taste but then it came to be very nice. So today with full confidence, I’m so excited to share the recipe of that cake with you all. I promise it will bring a big smile on your loved one’s face and that will automatically make you smile.

This is a very easy dish to make at home and it will definitely make your special dinner evening more special. All you need is some enthusiasm and strawberries for a perfect dessert. Let’s have a look at the ingredients to make this recipe.

Ingredients for Strawberry Rhubarb Dump Cake

Strawberries2 cups
Sugar1 cup
Rhubarb1 cup
Fruit Juice1/2 cup
Vanilla1 tsp.
Salt1/2 tsp
Corn Starch2 tsp

These ingredients can be easily found at any grocery store and half of the things are available at home. Let’s have a look at the time we need to make this wonderful dessert.

How Much Time it Will Take?

Preparation TimeCooking TimeTotal Time
20 minutes30 minutes50 minutes

This cake is a bit time consuming, but trust me you will enjoy this one hour because this recipe is very amazing and you will be very pleased with the final product.

Now we will move to the steps of making this cake at home. Let’s have a look at the recipe which I’m going to write in the coming part.

Strawberry Rhubarb Dump Cake Recipe

Strawberry Rhubarb Dump Cake recipe
  1. Mix rhubarb and strawberries in a bowl and add some sugar and mix it properly.
  2. Now set it aside for 1 hour.
  3. Set the oven at 425 degrees
  4. Mix the other ingredients like corn starch, fruit juice, vanilla, salt.
  5. Now layer a pan with fruit filling.
  6. Drizzle some melted butter and bake it for 30 minutes at 425 degrees.
  7. Now reduce the temperature to 350 degrees and cook for few more minutes.
  8. Wait until the golden colour of cake appears.
  9. Now shut down the oven and take the cake out.
  10. Cut it in slices or serve it as it is.

With this your perfect cake for the dessert is ready. Make it at your home and everyone is going to love it.

Nutritional Breakdown of Strawberry Rhubarb Dump Cake

Now let’s check the nutritional breakdown of the cake to know about the health benefits.

Fibers0.8 mg
Sugar16.7 mg
Carbohydrates24 mg
Calories155 kcal
Protein3.2 g
Sodium301 mg

How to Make Strawberry Rhubarb Dump Cake at Home | Video

Here is a video of the recipe of Strawberry Rhubarb Dump cake. You can watch this video anytime whenever you want to make this at home. If you have any confusion with the recipe given above, you can always check this video.

Video by DirtFarmerJay

Now you know everything about the cake, so give it a try according to your occasion and if you have any confusion or queries related to this dessert, then please write in the comment section. For more wonderful dinner and dessert or any recipe ideas stay connected with us.

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