Are you ready to enjoy a Starbucks Salted Caramel Mocha at home? If yes, then you are in the right place. I’ll share a delectable recipe of salted caramel mocha in Starbucks style. Now, let’s know how this recipe is made.
This salted caramel mocha is made with a fantastic amalgamation of ingredients. The concoction of brewed espresso with toffee nut syrup brings out exquisite flavors. I am sure you will love the fusion once you try this drink.
To get this iconic Starbucks beverage ready, check out the tips and tricks below and some other information. I assure you that you’ll get the most flavorful caramel mocha results by following the whole recipe as cited.
What's In The Post
Is This Exact Starbucks Salted Caramel Mocha Recipe?
Yes, this is the Starbucks Salted Caramel Mocha recipe prepared by our chef. Following the same steps and process makes it perfect and brings out the same flavors of the dish.
Apart from this, no additives or preservatives are used while making this recipe.
How Is Starbucks Salted Caramel Mocha Different From Regular Salted Caramel Mocha?
Yes, Starbucks Salted Caramel Mocha differs from regular salted caramel mocha in terms of ingredients, which further affects the overall taste.
Regular salted caramel mocha is made with espresso shots, salted caramel sauce, unsweetened cocoa powder, and milk.
Starbucks Salted Caramel Mocha is more delicious than the regular salted caramel mocha. This salted mocha is made with milk, whipped cream, mocha sauce, brewed espresso, toffee nut syrup, caramel sauce, sea salt, and sugar.
Why You’ll Love This Salted Caramel Mocha Recipe?
Starbucks Salted Caramelized Mocha is a beautiful drink on dull days. It’ll uplift your mood. So get ready to know some of the reasons to love this salted caramel mocha:
- Delicious – The profound chocolate flavor of the mocha sauce blends marvelously with the sweet and salty taste of the salted caramel sauce. The espresso provides a delectable boost, while the whipped cream and caramel drizzle add a hint of decadence.
- Smooth Texture – Milk and whipped cream added to the mocha bring out a creamy and smooth texture. This is the reason that it’s a calming and enjoyable drink.
- Customizable – The fantastic part of this salted caramel mocha is that it can be customized according to your taste preferences. You can ask for less syrup or sugar-free choices to adjust the sweetness to your preferred level.
Has Starbucks Discontinued Salted Caramel Mocha?
Yes, Starbucks has discontinued salted caramel mocha. However, we have shared the recipe for this salted caramel mocha in Starbucks style.
It is suggested to follow the entire recipe as it is; this will provide you with the same taste and flavors.
Is This Mocha Recipe Vegan And Gluten Free?
No, this salted caramel mocha is not vegan-friendly as this recipe includes animal-extracted milk. This may disappoint you, but don’t worry; I’ll make things more accessible now.
Replace milk with oat, almond, or hazelnut milk; this will make it a vegan-friendly recipe.
Great news for people who are on a gluten-free diet. You can add this drink to your diet as this recipe has no gluten-containing ingredients.
Equipment Required For Starbucks Salted Caramel Mocha
- Spoon – Use a spoon to measure the quantity of the ingredients.
- Spatula – Use a spatula to combine the ingredients.
- Whisk – Combine cream and butter and whisk.
- Cup – Serve this salted caramel mocha in a glass.
Is It Necessary To Use An Espresso Machine To Make Salted Caramel Mocha?
No, using an espresso machine to make this salted mocha is unnecessary. Although it is suggested that you use it, it’ll provide you with the most authentic flavors and textures.
But if you don’t have or don’t want to use it, then it’s your personal preference. You can enjoy this salted caramel mocha without using espresso. Some alternatives are strong brewed coffee, instant coffee, or espresso powder.
Starbucks Salted Caramel Mocha Ingredients
- Milk – Milk will create a creamy texture in this mocha as it contains fat.
- Whipped Cream – Whip a swirl of whipped cream on the top of the cup. It’ll amp up the taste and will look appealing at the same time.
- Mocha Sauce – Mocha sauce adds a rich, chocolaty flavor and a hint of coffee.
- Brewed Espresso – One shot of espresso will create a chocolaty and nutty base and a smooth finish.
- Toffee Nut Syrup – Toffee nut syrup adds a taste of salted buttered caramel and hazelnut.
- Caramel Sauce – This salted caramel mocha will taste rich, warm, and sweet thanks to the caramel sauce.
- Sea Salt – Sea salt acts as a flavor enhancer.
- Sugar – Sugar helps balance the mocha’s bitterness and enhances the overall flavors. Add the quantity as per your taste preference.
Starbucks Salted Caramel Mocha Ingredients Substitutes
- Hazelnut Syrup – Toffee nut syrup is a good option, but if you don’t have that, you can also use hazelnut syrup or sweet caramel syrup. It’ll provide you with the same flavors and taste. It’s the closest replacement for toffee nut syrup.
- Kosher Salt – One of the most simple and accessible replacements for sea salt is kosher salt. If you like using kosher salt instead of sea salt, go for it.
- Instant Coffee – Instant coffee is the closest substitute for brewed espresso. It delivers the same flavors as brewed espresso.
- Maple Syrup – If you don’t have caramel sauce, you can replace it with maple syrup. As they both have almost the same characteristics.
- Honey – You can use honey instead of regular sugar; it is healthier than sugar. So, if you are health-conscious, you should go ahead with honey.
Which Coffee Does Starbucks Use For Making Salted Caramel Mocha?
Starbucks uses 100% Arabica beans to make this salted caramel mocha as this coffee tends to have a better consistency and overall quality than pre-ground beans.
Also, it has a sweeter, smoother, and more nuanced flavor than other coffee types, with notes of fruits, nuts, chocolate, and caramel.
What’s The Best Milk To Use For This Latte?
Whole milk is the best option for making this salted caramel mocha. Whole milk contains about three to four percent of fat. This will help you to achieve an ideal balance of flavors and textures.
Starbucks Salted Caramel Mocha Preparation And Cooking Time
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 30 Minutes | – | 30 Minutes |
Starbucks Salted Caramel Mocha Steps
Step 1- Start by whisking milk in a glass.
Step 2- Now, take a cup and add espresso shots to it.
Step 3- After you are done with the espresso shot, add mocha sauce to it.
Step 4- It’s time to add some whisked milk to the mix.
Step 5- Add whipped cream on top of the drink.
Step 6- Lastly, season it with sea salt and add sugar for sweetness.
Step 7- Your delectable salted caramel mocha is ready to serve. Enjoy!
Tips To Make This Salted Caramel Mocha Better
I have shared some tips and tricks to help you achieve different flavors, and I’m sure you will fall in love with this salted caramel mocha. Use any of the tips below and enjoy your delectable salted caramel mocha.
- Experiment with different milk alternatives. Some replacements for milk are oat milk, almond milk, or soy.
- Try topping it with different ingredients like chocolate shavings, caramel bits, or even a drizzle of another syrup.
- Adjust sweetness according to your taste preferences. For instance, if you don’t like much sweetness in your food, you can reduce the quantity of sweetened ingredients, or if you want it, it’s your choice.
- You can try out some different flavored shots like hazelnut or peppermint. It’ll taste diverse yet flavorful.
How Will This Salted Caramel Mocha Look And Taste Like?
Starbucks Salted Caramel Mocha is a delectable drink in a generous dollop of sweetened whipped cream, decorating its top layer. Also, the topping of salt and sugar gives the drink a visual reminder of its distinctively salty twist and adds a textural element.
Moreover, this salted caramel mocha has a sweet and savory flavor. The rich, deep flavors will drive you crazy. Above that, swirled whipped cream over the top will add a kick of creaminess to this mocha.
Why Is Your Salted Caramel Mocha Very Watery?
This salted caramel mocha may turn watery. To avoid this, follow the tips cited below:
- Inappropriate portions of Ingredients – Adding the correct amount of ingredients is essential. For example, if you make this caramel mocha for two people, add a tablespoon of caramel syrup and one cup of milk. Likewise, add the other ingredients to make the mocha per the servings.
- Ingredients Not Mixed Properly – Another reason the homemade salted caramel mocha turns out to be watery is the ingredients need to be appropriately mixed. Whisk the milk evenly until it is frothy enough. At the same time, ensure that the espresso is excellent.
- Milk Not Heated Properly – Milk must be heated correctly before adding to the coffee. Hot milk provides a frothy texture and prevents it from getting runny. But yes, make sure that it is not boiled.
Starbucks Salted Caramel Mocha Nutritional Values
This salted caramel mocha is a good option for you all in terms of taste. But when it comes to health, it could be a better option as it has a high sugar content. But if you want to have it, then have it in moderation. To know more about the calorific values, look at the table below.
| Calories | 265 kcal |
| Carbohydrates | 26.6 g |
| Protein | 3.4 g |
| Fat | 16.6 g |
| Cholesterol | 47.1 mg |
| Sodium | 105.3 mg |
| Fiber | 0.3 g |
| Sugar | 25.7 g |
| Calcium | 170.9 mg |
Can You Make This Latte Dairy-Free?
Yes you can make this latte dairy-free by replacing regular milk with almond milk as it’s a dairy-free option. Along with this swap whipped cream with coconut cream for a dairy-free version.
Can You Make This Salted Caramel Mocha Ahead Of Time?
Yes, you can surely make this salted caramel mocha ahead of time. , It’s the best way to save time. But yes, there’s a thing that you must keep in mind: store the espresso and the salted caramel sauce separately, as this will prevent the flavors from blending.
How Can You Store This Recipe?
You can enjoy this salted caramel mocha afterward, too. So, let’s know the different ways of storing this recipe:
- Refrigerator – Refrigerating this salted caramel mocha is a good option. It’s the best way to enjoy it afterward. You can quickly refrigerate it for up to three days. It’ll start deteriorating and losing its flavor if kept for over three days. Lastly, remember to transfer it to an airtight container before storing it.
- Freezer – Transfer this caramel mocha to an airtight container before storing it in the freezer. But yes, there are some negative points for storing food in the freezer. So make sure you don’t freeze it for a much longer time. It may lead to an icy texture or lose its aroma and flavor.
What To Serve With Starbucks Salted Caramel Mocha?
Still, needs to be satisfied? Not a problem; here, I will share some fantastic dishes you can club with this salted caramel mocha. Click on the link, and I assure you you’ll be delighted.
- Jamie Oliver Apple Crumble – A drink always feels incomplete when consumed solely. I have a great option that pairs well with this: apple crumble.
- Squid Game Cookie – Cookies and this delectable salted caramel mocha is the best combo ever. These cookies will amp up the flavors with their chocolaty taste. This combo is best for an evening snack.
- Dominos Lava Cake – Who doesn’t like cake? Club this amazing mocha with lava cake. I assure you, this combination won’t disappoint. It’ll add on some extra chocolaty taste that will drive you crazy.
- Vanilla Brownies – Brownies are everyone’s favorite. Right? But have you ever thought of combining it with this mocha? It’ll add a great taste when served with vanilla brownies. Try out this combination, and you’ll not regret it.
Starbucks Salted Caramel Mocha Printable Version
Creamy Starbucks Salted Caramel Mocha Copycat Recipe
Equipment
- Spoon
- Spatula
- Whisk
- Cup
Ingredients
- 2 Cup Milk
- Whipped Cream
- 2 Tablespoon Mocha Sauce
- 2 Tablespoon Brewed Espresso
- 1 Tablespoon Toffee Nut Syrup
- 2 Tablespoon Caramel Sauce
- 1 Teaspoon Sea Salt
- 2 Tablespoon Sugar
Instructions
- Start by whisking milk in a glass.
- Now, take a cup and add espresso shots to it.
- After you are done with the espresso shot, add mocha sauce to it.
- It’s time to add some whisked milk to the mix.
- Add whipped cream on top of the drink.
- Lastly, season it with sea salt and add sugar for sweetness.
- Your delectable salted caramel mocha is ready to serve. Enjoy!
Nutrition
Frequently Asked Questions (FAQs)
What is a salted caramel mocha latte recipe?Â
 A salted caramel mocha latte is a drink that is made from coffee beans, chocolate, butter, cream, and caramel sauce.Â
Can we make this salted caramel mocha recipe dairy free?Â
Yes, you can use almond, soy, or coconut milk instead of chocolate milk. You can also opt for vegan whipped cream for toppings.Â
Is Salted Caramel A Good Flavor?
An excellent combination of sweet and salty, salted caramel elevates a traditional confectionery mainstay and takes it to a new level.Â
How Many Pumps Does Starbucks Use?
Starbucks typically puts three pumps of syrup in a tall latte, four in a grande, and five in a venti (six if it’s an iced venti because the drink is four ounces larger).
Conclusion
This is all about a creamy and delicious salted caramel mocha latte recipe. You will fall in love with this incredible latte.
For more, visit our website’s recipe section if you enjoyed this recipe. You will find different amazing recipes to enjoy this holiday season.
For more restaurant-style recipes like this, check out further. Creamy Starbucks Mocha Latte Copycat Recipe, Delicious Starbucks Toasted White Chocolate Mocha Copycat Recipe, Easy Starbucks Cinnamon Dolce Latte Copycat Recipe, Authentic Starbucks Smoked Butterscotch Latte Recipe, Delectable Starbucks Caramel Latte Copycat Recipe, Starbucks Green Tea Latte.
