If you can’t do without Starbucks PSL and tea, have a wonder drink that combines the goodness of both – Starbucks pumpkin spice chai latte. To save your dollars this fall season, I bring you the Starbucks pumpkin spice chai latte copycat recipe to make this easy beverage at home.

A pumpkin spice chai tea latte is a delicious twist on your beloved PSL. Here coffee is swapped with tea. This beverage has a creamy texture and contains the warmth of spices and the flavor and aroma of tea.
This fuss-free pumpkin spice chai tea latte can be made at home using simple ingredients. The list of ingredients includes tea bags, milk, water, pumpkin spice, pumpkin puree, dark brown sugar, and vanilla extract.
This recipe is gluten-free and can also be made vegan-friendly. Let’s check out all the steps to make a Starbucks pumpkin spice chai latte copycat recipe.
What Equipment Will You Need To Make Starbucks Pumpkin Spice Chai Latte?
- Saucepan – You will need a saucepan to make a Starbucks pumpkin spice chai latte.
- Spoon – A spoon will be required to stir the latte while cooking.
- Frother – A frother or a french press will help you to froth the latte.
How Much Time Will You Need To Make Starbucks Pumpkin Spice Chai Latte?
Preparation Time | Cooking Time | Total Time |
---|---|---|
2 Minutes | 10 Minutes | 12 Minutes |
What Ingredients Will You Need To Make Starbucks Pumpkin Spice Chai Latte?
- Milk – To make a Starbucks pumpkin spice chai latte, you will need two cups of milk of your choice. I prefer using whole (full-fat milk), but you can also use skim, low-fat, or plant-based milk.
- Tea (Chai) Bags – Chai or tea is the main ingredient of this drink. You will need two bags of black tea.
- Pumpkin Puree – A PSL is incomplete without pumpkin puree. You will need two tablespoons of homemade pumpkin puree. You can also use a pumpkin puree can. However, make sure you buy the correct one, not pumpkin pie filling!!
- Dark Brown Sugar – To add sweetness to the chai latte, you will need two tablespoons of dark brown sugar. Dark brown sugar provides a caramelized taste. If you don’t have dark brown sugar at hand, you can also use maple syrup or honey.
- Pumpkin Spice Mix – In this beverage, you will also add one teaspoon of pumpkin spice mix, homemade or store-bought, for the quintessential PSL flavor.
- Vanilla Extract – Vanilla extract makes everything taste better. That’s why we will add one teaspoon of vanilla extract.

Steps To Make Starbucks Pumpkin Spice Chai Latte
- Take a saucepan and stir to combine the milk, pumpkin puree, dark brown sugar, and pumpkin pie spice along with the tea bags. You can add an extra tea bag if you enjoy stronger tea flavors.
- Heat the mixture for 5-6 minutes on medium-low heat. Discard the tea bags, add the vanilla extract, and stir.
- Using an electric frother or french press, froth the latte. Pour the latte into two cups. Your Starbucks pumpkin spice chai latte is ready to be served.
You can also make this latte using loose tea. If you plan to do so, brew the tea with milk for 2-3 minutes. Strain the tea and mix it with the rest of the ingredients. Cook all the ingredients for another 3-4 minutes and pour into cups.
Nutritional Value
Calories | 209 kcal |
Carbohydrates | 26 g |
Protein | 8 g |
Fat | 8 g |
Saturated Fat | 5 g |
Cholesterol | 24 mg |
Sodium | 110 mg |
Potassium | 379 mg |
Fiber | 1 g |
Sugar | 25 g |
Viatmin A | 2732 IU |
Viatmin C | 1 mg |
Calcium | 297 mg |
Iron | 1 mg |
How Will Starbucks Pumpkin Spice Chai Latte Look And Taste Like?
Starbucks pumpkin spice chai latte is a delicious beverage to sip during the winter days. It brings unique flavors of warm spices and pumpkin, complimenting tea flavors.
This latte has a satisfying and hearty aroma that feels like a celebration. As for the looks, this latte looks like any other latte. It has a foamy froth floating on top, adding a nice texture to the drink.
Recipe Card
Starbucks Pumpkin Spice Chai Latte Copycat Recipe
Equipment
- Saucepan
- Spoon
- Frother
Ingredients
- 2 Tea Bags
- 2 tablespoons Pure Pumpkin Puree (canned)
- 2 tablespoons Dark Brown Sugar
- 2 cups Whole Milk
- 1 teaspoon Vanilla Extract
- 1 teaspoon Pumpkin Spice Mix
Instructions
- Take a saucepan and stir to combine the milk, pumpkin puree, dark brown sugar, and pumpkin pie spice along with the tea bags. You can add an extra tea bag if you enjoy stronger tea flavors.
- Heat the mixture for 5-6 minutes on medium-low heat. Discard the tea bags, add the vanilla extract, and stir.
- Using an electric frother or French press, froth the latte. Pour the latte into two cups. Your Starbucks pumpkin spice chai latte is ready to be served.
Nutrition
Frequently Answered Questions (FAQs)
How to make a Starbucks pumpkin spice chai latte at home?
You can make a Starbucks pumpkin chai latte at home using black tea bags, milk (of your choice), pumpkin puree, pumpkin pie spice, and vanilla extract.
Is Starbucks pumpkin spice chai latte a gluten-free drink?
Starbucks pumpkin spice chai latte is a gluten-free drink.
Is Starbucks pumpkin spice chai latte vegan?
You can make a Starbucks pumpkin spice chai latte vegan by using plant-based milk instead of whole milk.
How to use loose tea to make a pumpkin spice chai latte?
To make a Starbucks pumpkin spice chai latte with loose tea, brew the tea with milk for 2-3 minutes. Strain the milk and mix it with other ingredients – pumpkin puree, dark brown sugar, and pumpkin pie spice.
How to froth the milk for a latte?
You can froth the milk for a latte using a handheld electric or manual frother, a coffee machine, an immersion blender, or a French press.
Conclusion
Try out this easy Starbucks pumpkin spice chai latte at home and share the recipe with your friends and family. For more such copycat recipes, you can check out our website.