If there is any award for coffee lovers, I would be a nominee. That is why you will always find me experimenting with coffee, as it is my part-time hobby. So, I spend my weekends trying recipes from different outlets and let my family be the judge of the flavors. Having said that, one recipe that my sister really loved was the Starbucks Iced Caramel Latte with Vanilla Cream.
I remember it was her pre-birthday celebrations, and she asked me to surprise her with a chilled coffee drink. I went straight to the kitchen and started making it. Within a few minutes, when my sister tried it, she was dancing on her feet. That’s how I know that she loved every sip of it.
So, I thought I’d share the Starbucks Iced Caramel Latte with Vanilla Cream, which is super easy to make. I am sure you will also love the easy-peasy yet super indulgent latte. So, trust me and start brewing your coffee to enjoy Starbucks-like flavors at home.
Equipment Required
- Medium-Sized Bowl: I use a medium-sized bowl to combine the ingredients to make vanilla cream.
- Hand Mixer: Use a strong hand mixer to whisk the heavy cream.
- Large Glass: I always use a large, fancy glass to serve my Iced Caramel Latte with Vanilla Cream.
- Coffee Machine: I use my coffee machine to brew a strong shot of espresso.
Starbucks Iced Caramel Latte Ingredients And Substitutions
Note:
- 2 oz Starbucks Espresso Roast: I prefer using my preferred coffee powder to brew espresso.
- 1 Tablespoon Homemade Caramel Sauce: If you don’t have time to make caramel sauce, you can use store-bought caramel sauce.
- 1 Cup Milk
- ½ Cup Ice
Preparation And Cooking Time
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 Minutes | – | 5 Minutes |
How To Make a Starbucks Iced Caramel Latte At Home
Step 1
Take a glass of milk and caramel syrup.
Step 2
Now, add ice to it.
Step 3
Pour the brewed coffee and stir it until mixed.
Step 4
Enjoy the Iced Caramel Latte.
Expert Tips That I Recommend
- While making the vanilla cream, I make sure not to overbeat, or you will end up with whipped cream.
- The very first step I follow whenever making the Iced Caramel Latte With Vanilla Cream is to brew the coffee. This way, the coffee cools down, and I can enjoy it super chilled after adding ice.
- Don’t make the mistake of adding the ice first. I make sure to add ice just when I am ready to serve.
- I always chill the glass in the freezer and then pour the coffee. This way, the ice won’t melt quickly, and you can enjoy most of the flavors of the drink.
FAQs About Starbucks Iced Caramel Latte With Vanilla Cream
Nutritional Information Per Serving
The Starbucks Iced Caramel Latte with Vanilla Cream is super indulgent and delivers your caffeine fix while adding vanilla notes. However, as it contains more than 100 calories, it is best to consume this delicious latte in moderation.
| Calories | 854 kcal |
| Carbohydrates | 20 g |
| Protein | 6 g |
| Fat | 82 g |
| Saturated fat | 52 g |
| Polyunsaturated Fat | 4 g |
| Monounsaturated Fat | 21 g |
| Cholesterol | 256 mg |
| Sodium | 70 mg |
| Potassium | 243 mg |
| Sugar | 20 g |
| Vitamin C | 1 mg |
| Vitamin A | 3334IU |
| Calcium | 160 mg |
| Iron | 0.3 mg |
Having said that, you can always customize it and make a healthier version at home.
Recipe Variations For Different Diets
- Vegan Friendly: To make an Iced Caramel Latte with Vanilla Cream vegan-friendly, I switch to soy or almond milk. Also, instead of heavy cream, you can go for coconut cream.
- Sugar-Free: I usually make the drink sugar-free by using sugar-free caramel syrup or a dash of vanilla extract. Also, instead of brown sugar, go for stevia.
Storing This Recipe
- Refrigeration: You can refrigerate your Iced Caramel Latte with Vanilla Cream by transferring it into an airtight bottle for up to a day. Make sure that you don’t add ice to the latte when storing.
What To Serve With This Recipe
On those days when I feel a little fancy, I pair my Iced Caramel Latte with a Croissant or Cinnamon Rolls. However, I also like to enjoy the latte with Chocolate Chip Cookies. You might even bake some fresh Banana Bread or go for a savory option like Cheese Toast.
Printable Version
Starbucks Iced Caramel Latte Copycat Recipe
Ingredients
- 2 oz Starbucks Espresso Roast
- 1 Tablespoon Homemade Caramel syrup
- 1 Cup Milk
- ½ Cup Ice
Equipment
- Medium-sized Bowl
- Hand Mixer
- Large Glass
- Coffee Machine
Instructions
- Take a glass of milk and caramel syrup.
- Now, add ice to it.
- Pour the brewed coffee and stir it until mixed.
- Enjoy the Starbucks-style Iced Caramel Latte.
Notes
- While making the vanilla cream, I make sure not to overbeat, or you will end up with whipped cream.
- The very first step I follow whenever making the Iced Caramel Latte With Vanilla Cream is to brew the coffee. This way, the coffee cools down, and I can enjoy it super chilled after adding ice.
- Don’t make the mistake of adding the ice first. I make sure to add ice just when I am ready to serve.
- I always chill the glass in the freezer and then pour the coffee. This way, the ice won’t melt quickly, and you can enjoy most of the flavors of the drink.
Nutrition
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Conclusion
To be honest, I can’t remember how much money I spent in my college days on the Starbucks Iced Caramel Latte With Vanilla Cream. This drink was my comfort, providing the perfect caffeine kick and sweet notes.
That is why, nowadays, I just whisk some heavy cream at home while brewing espresso, and within no time, I am sitting on my couch enjoying Starbucks-like flavors without burning a hole in my pocket. So, if you also like the Starbucks latte, then go and try making this recipe, and there’s no going back.
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