Recipes With Half And Half

Half and half is an incredible element used in most meals. It is a savory, creamy sauce combined with whole milk and heavy cream. You can make countless recipes with half and half right in your home. Enhance your culinary skills with these recipes. Keep looking through the article for more intricate details. 

Half whole milk and half heavy cream make a perfect half and half. The texture is thicker and creamy than milk. Adding half and half will bring out the next level of deliciousness to the recipes. It is used as a coffee creamer, whereas milk is used to make tea. 

For a strong cup of coffee, half and half is a perfect choice that adds richness. Whether you wish to make desserts, classic recipes, or creamy pasta, we have covered everything. Preparing half and half at home is easy. Just combine whipping cream and milk to make homemade half and half. 

These days the idea of using store-bought sauces is no longer exciting. The trend is to have a complete pack of homemade recipes that will enhance the flavors. Above that, preparing half and half at home is easy. Just combine whipping cream and milk to make homemade half and half. 

As it is a dairy product, store the leftovers in the refrigerator. Now take a step forward and learn to make some best recipes. Strive some delectable ways to incorporate half-and-half into your recipes with us. 

30 Delectable Recipes With Half And Half For You To Try

Lip-smacking recipes with half and half

Make your morning coffee and breakfast the tasty and nutritious half and half cream. It elevates the flavor and consistency of any warm beverage or dishes with fewer calories than traditional heavy cream. You will relish the rich and healthy flavors by incorporating the recipes with half and half in your kitchen.

Don’t delay anymore and broaden your culinary vision and prepare some palatable recipes with half and half. Making them at home is a drop in the bucket. The article below will help you to follow the right steps. Choose your favorite recipes and add it to your cookery list. Learn about the recipes below.

1. Garlic Cream sauce

Flavorful garlic cream sauce

Concoct garlic cream sauce with just six elements. This creamy sauce is a good-to-go sauce for quick meals. You can pair the garlic cream sauce with steaks, fried snacks, fries, etc. The additives of half and half make this creamy sauce more enjoyable. Try the recipe now!

Melt the butter in a large skillet over low heat. Stir in the chopped garlic and cook for a minute. Add flour and mix it through. Then, add half and a half and stir in evenly. Season the garlic cream sauce with salt and black pepper. Simmer the sauce until it is thickened. Finally, add parmesan and parsley to garnish. 

Feel free to make some tweaks to the sauce as per your choice. You can even add chili flakes to make the sauce a little spicier. With no sweat, the creamy garlic sauce will be ready in one go! Check out the full recipe with one click. It will direct you to the recipe article with the required details. 

2. Chicken Lazone

Flavorsome chicken lazone

Are you wondering what chicken lazone is? The fancy name may confuse you. However, the chicken lazone is simply the chicken breasts pan-fried in butter and seasoning. Pan-fried chicken mixed in placating creamy sauce tastes heavenly divine. Making it is even easier. Wanna know how? Check out the steps below. 

Season the chicken breasts filets with garlic powder, salt, and pepper. Then, coat it with flour and cook the chicken breasts in a pan greased with melted butter. Pan-fry the chicken breasts until they are golden brown. Remove the chicken and prepare the creamy sauce using half and half. 

Add half a cup of half and a half to the pan along with the herbs and spices. Simmer the sauce until it is thickened and cooked. Put the chicken filets back into the pan and let them sit in the sauce nicely. Cook the chicken for another 5 minutes with the sauce, and turn off the flame when cooked. 

Serve the succulent and exquisite chicken lazone warm and enjoy! If you wish to know more details. Click here for the equipment list, elements added, and proper instructions. 

3. French Toast 

French toast

The French Toast tastes incredible when prepared with creamy and rich half and half. Making it right in your kitchen is a walk in the park. Its recipe prepared with half and half calls for a perfect brunch. Half and half enhances the texture of bread and tastes luscious. Peep into the recipe right away!

Whisk some eggs in half and half. Add a pinch of cinnamon, sugar, vanilla extract, and a teaspoon of salt. Mix it well until it is frothy. Dip the bread slices into the egg mixture and coat the bread on both sides. Place the dredged bread slices on a griddle greased with butter. 

Cook the French Toast over medium heat until they are golden brown. Serve warm and enjoy. Discover more tips and tricks to prepare French toasts with half and half with just one click. 

4. Coconut Cream Pie 

Coconut cream pie

Wish to try some decadent desserts with half and a half? The coconut cream pie is the best recommendation. It is an authentic and simple dessert prepared with basic pantry items. See the method of making this sweet coconut cream pie. 

Merge sugar, cornstarch, and egg yolks in a bowl. Gradually add half and half and put the mixture in a pan over medium heat. Simmer the mixture for 2 minutes. Remove the pan, add salt and coconut extracts, and put it in a pie tin. 

Make sure to add parchment paper beneath the mixture. Put the pie tin in the refrigerator to let it sit evenly. Garnish the pie with whipped cream or powdered sugar. Finally, you can add some shredded coconut on the top and serve! Learn more with one click. 

5. Tres Leches Cake 

Tres Leches cake

Tres Leches is a Spanish combination of ‘three kinds of milk.’ Tres leches cake is versatile and filled with incredible flavors. What makes this cake different is that it is soaked in a mixture of three milk after baking. Make this quick yet simple tres leches cake with magical flavors. Keep reading to know more. 

First, whisk flour, cornstarch, baking powder, and baking soda. Keep it aside. Then, beat the butter until it is creamy. Add sugar and blend it again until it is fluffy. Further, add eggs, vanilla extract, and flour mixture. Merge everything until it is fluffy. Spread the mixture onto the baking pan. 

Bake the cake for 25-30 minutes until it is fork-tender. While the cake is being baked, mix half and half, condensed milk, and evaporated milk in a saucepan over medium heat. Simmer the mixture for 10 minutes until warm and well combined. 

Pour the milk mixture on top of the baked cake. Cover the cake and put it in the refrigerator to soak the milk. While serving, top the cake with whipped cream and enjoy. Refer to the complete recipe for tres leches cake and get started. 

6. Quiche Lorraine 

Satiating quiche Lorraine

Expand your culinary horizons and make classic quiche lorraine. It is a fusion of toothsome flaky pie crust and egg custard made with half and half. Other fillings like bacon, caramelized onions, and cheese will make this quiche recipe extraordinary. 

Quiche comes in different flavors. However, the authentic quiche lorraine must include a pastry crust and creamy egg filling. To make the quiche lorraine, prepare the crust. Then, make the savory and creamy egg filling and merge it to bake in the oven. 

Bake the quiche Lorraine at 350 degrees Fahrenheit for 40 minutes. Remove the baking pan and let the quiche cool down before serving. Garnish it with parsley and serve. Click to explore the detailed recipe of quiche Lorraine. 

7. Vanilla Pudding

Vanilla pudding

Vanilla pudding is palatable and a sweet treat. Besides the rich and sweet flavors, this vanilla pudding is surely a crowd-pleaser. Make it to impress your guests or family with the perfect instructions. It’s pretty simple to put together this pudding that takes no time. 

Combine sugar and cornstarch in a saucepan. Then, add half and half. Cook the mixture over low heat. Stir gently until it is frothy and thickened. Next, add the egg mixture and simmer. Stir in butter, vanilla, and sea salt. Cook the mixture for another 2-3 minutes. 

Pour the pudding into a bowl, cover it with a cling film and let it sit in the refrigerator for an hour or so. Top up the pudding with the candies before serving. Serve chilled vanilla pudding made with rich half and half. For extra information regarding the recipe, click here. 

8. Creamy Lemon Parmesan Chicken 

Creamy parmesan chicken with lemon

You will fall in love with this mouth-watering creamy lemon parmesan chicken. It is filled with creamy, cheesy, and tangy flavors. The chicken served in lemon parmesan sauce made with hints of garlic is delightful. Add this gourmet comfort food to your kitchen. 

Take a shallow bowl to combine the flour and parmesan cheese. Season the chicken breasts with salt and pepper. Dredge the seasoned chicken in the flour mixture. Fry the coated chicken fillets in a pan greased with butter. Remove the chicken when it is fried to perfection. 

Moving forward, prepare the lemon garlic sauce. Take a pan, and add oil and minced garlic. Saute for 2 minutes, and add the chicken broth and half and half cream. Bring the sauce to a gentle simmer. Season it with salt and pepper, and pour a tablespoon of lemon juice into the pan. Allow the sauce to simmer. 

Add the chicken filets back into the pan when the sauce is thickened. Cook it for another 5 minutes over low heat. Top up the chicken with parsley or lemon slices and serve. Get more information about the recipe in the link here. 

9. Broccoli Cheese Soup

Broccoli Cheese Soup

Most people refrain from making soups or stews because they believe it is time-consuming. Let me debunk that myth and help you with a fairly easy broccoli cheese soup recipe. This soup is filled with creamy, cheesy, and finger-licking flavors. Know how you can make it right. 

With an abundance of broccoli, the creamy soup appeases your taste buds. Take a skillet, melt the butter, and add onions and garlic butter. Add flour to the pan and whisk it evenly. Slowly pour the chicken broth and half and a half into the pan. Season it with salt, pepper, garlic powder, and mustard powder. 

Combine everything nicely and allow the mixture to cook for 5 minutes. Next, add broccoli and carrots. Gently simmer for another 15 minutes. Finally, add any cheese of your choice to the soup. Simmer for 5 minutes, and the broccoli cheese soup will be ready. 

Serve the soup with bread crumbs and enjoy a hearty warm broccoli cheese soup bowl. Learn more about the recipe with the entire recipe article. Click here to know. 

10. Mashed Potatoes 

Mashed potatoes

Sip up the creamy, smooth, and flavorful white Russians. It is an easy coffee enriched with cocktails with a delish twist. Surprisingly, this iced coffee gets ready in a jiffy. Let’s know how to put together traditional white Russians. 

Combine the vodka with Kahlua in a glass filled with ice cubes. Then, add half and half and adjust the sweetness to your taste. Stir in well, and you are good to go. The white Russians take no time and taste exquisitely palatable. 

White Russian is an iced coffee that brings out the perfect richness. The recipe is easy and super fun. However, if you wish to know more facts about white Russians, then click here to view the full recipe. 

11. White Russians

Refreshing white Russians

Sip the creamy, smooth, and flavorful white Russians. It is an easy coffee enriched with cocktails with a delish twist. Surprisingly, this iced coffee gets ready in a jiffy. Let’s know how to put together traditional white Russians. 

Combine the vodka with Kahlua in a glass filled with ice cubes. Then, add half and half and adjust the sweetness to your taste. Stir in well, and you are good to go. The white Russians take no time and taste exquisitely palatable. 

White Russian is an iced coffee that brings out the perfect richness. The recipe is easy and super fun. However, if you wish to know more facts about white Russians, then click here to view the full recipe. 

12. Basil Pesto Cream With Tortellini 

Luscious basil pesto cream with tortellini

Basil pesto cream with tortellini is a flavorsome pasta that can be ready on the table in 30 minutes. It is loaded with basil pesto cream sauce, broccoli, and tortellini pasta. Make this quick and easy pesto pasta at home with us. Don’t forget to check the complete recipe in the link. 

Cook the tortellini pasta as per the package instructions. Keep it aside and begin to make the pesto cream sauce. Take a skillet, and add half and half butter and pesto. Simmer until the sauce thickens. Then, add half a cup of grated parmesan cheese. 

Stir until the cheese is melted. Remove the pan from the heat and season it with salt and pepper. Toss the broccoli and tortellini with the basil pesto cream sauce evenly. Garnish it with shredded parmesan cheese and serve warm. Find out more about the complete recipe right here. 

13. Breve Latte 

Breve Latte

The breve latte is a rich, thick, creamy coffee prepared with half and a half and a hot shot of espresso. Fill your morning coffee mug with a jaw-dropping perfect breve latte. It is a traditional latte that is incredibly rich and fluffy. Dive in to know more. 

Make the foam-filled breve latte by combining espresso and half and half. Pour the espresso shot into a mug and steam the half and a half to 160 degrees Fahrenheit. Add warm half and a half to the mug with the espresso shot. 

Spoon out the foam on top of the latte and serve warm. The rich and creamy breve latte will be ready in a snap. Learn more about the entire recipe of breve latte. Click here and seek the list of equipment, ingredients, and instructions. 

14. Clam Chowder 

Fulfilling clam chowder

Clam chowder is one of the fan-favorite soups filled with scrumptious flavors. Homemade clam chowder is a rich and great treat. It is packed with fluffy potatoes, crunchy bacon, and tender clams. The divine bowl of clam chowder will satiate your taste buds. 

You will relish the chunks of clams with each bite of this soup. Take a large dutch oven over medium heat. Cook the bacon until it is crispy. Then, add carrots, onions, potatoes, and celery. Cook until tender and soft. When the veggies are cooked, add chicken broth, chopped clams, and spices. 

Simmer the soup for 10 minutes and season it with salt and black pepper. Garnish the clam chowder with cooked bacon and fresh cilantro. Next time when you crave to have soup. Make the scrumptious bowl of clam chowder. Click here to see the whole recipe. 

15. Bowtie Chicken Alfredo 

Homemade bowtie chicken alfredo

Bowtie chicken alfredo is a delightful dish prepared with bowtie pasta, chicken filets, and alfredo sauce. This pasta is appetizing and worth the effort. Pan-seared bowtie chicken alfredo pasta uses an authentic taste of half and half. It enhances the texture and flavor of the pasta. 

The bowtie pasta adds extra dimensions and intensifies the texture. Begin to boil the pasta, cook the chicken, and prepare the alfredo sauce. While making the alfredo sauce, deglaze the pan with white wine and a half and half. Don’t forget to garnish the pasta with parmesan cheese on the top. 

Adjust the seasoning to your taste and serve to enjoy. Follow the recipe article to find out the notable list of required equipment, ingredients, and instructions. 

16. Homemade Carrot Cake  

Soft and fluffy carrot cake

A fully-loaded moist homemade carrot cake is creamy and decadent. You can’t beat the rich and cheesy flavors. Put your hands down on this amazing recipe of homemade carrot cake that tastes heavenly. This cake is over and above the best Carrot Cake ever. 

Combine all the dry elements and then merge them with the wet elements. Add the shredded carrot to the mixture and combine it well. Once everything is combined, pour the mixture into the preheated cake tin. Bake the cake for 30 minutes at 350 degrees Fahrenheit. 

The homemade carrot cake will be ready in no time. The fluffy, tender cake with carrot sweetened with raisins and shredded coconut has a perfect crunch. Peep into the full recipe in detail with this link. 

17. Scrambled Eggs 

Fluffy scrambled eggs

Want to cook fluffy and moist scrambled eggs? Try making them with half and half. The scrambled eggs prepared with creamy and rich half and half tastes luscious. So get ready to make the fluffy and loaded scrambled eggs at the drop of a hat. 

Take a bowl, and add half and half, eggs, salt, and pepper. Whisk vigorously until it is frothy. Then, preheat the skillet greased with butter. As soon as you see the butter melting, pour the mixture and let it cook for a minute. 

Do not stir until a minute. Soon after you see the color changing give it a nice stir and cook for another 4 minutes. Gently fold the scrambled eggs using a spatula, and you are good to go. Remove the pan and serve immediately. Follow the link for some more details. 

18. Mac And Cheese 

Mac and cheese

Baked mac and cheese is insanely delicious and mouth-watering. It is filled with macaroni and cheesy goodness. One bite, and you will be hooked. Don’t believe me? See the magic yourself. 

Boil the macaroni until al dante. Meanwhile, prepare the mac and cheese sauce. In a skillet, melt the butter, and add flour to make the roux gravy. Then, gently stir in half and half and let it simmer until thickened. Further, remove the pan and whisk cheddar cheese until it is melted. 

Toss the macaroni pasta in the cream sauce prepared with half and half. Season it with salt and pepper and serve immediately. Indulge yourself in knowing the required list of equipment, ingredients, nutritional facts, and instructions here.

19. Classic Panna Cotta 

Heavenly panna cotta

Classic panna cotta is an Italian custard served with hot fudge sauce. It’s silky, moist, and tender. The melt-in-your-mouth frosting is something absolutely to die for. If you wonder how to make a perfect classic panna cotta, don’t stress and keep reading. 

First, add the gelatin to a bowl filled with water. Set it aside. Meanwhile, take a saucepan, and add half and half honey, salt, and vanilla paste. Keep stirring until it is cooked through. Remove from the heat when the mixture is thickened. 

Add the bloomed gelatin to the saucepan and whisk constantly. Finally, stir in some heavy cream and pour the mixture into the baking dish. Put the baking dish in the refrigerator and let the panna cotta mixture set it evenly. Click to explore more about the recipe.

20. Chocolate Ice Cream 

Exquisite chocolate ice cream at home

Are you ready to scream? Let’s go! You scream, I scream, we all scream for ice cream. This is the best chocolate ice cream prepared with a rich half and half. Bring the decadent and palatable chocolate ice cream to your family’s notice. Treat your taste buds with homemade chocolate ice cream. 

Once the ice cream is ready, put it in the refrigerator for a few hours before serving. You will be directed to the complete recipe to make chocolate ice cream with just one click. Find the notable list of required equipment, ingredients, nutritional facts, and instructions.  

21. Broccoli And Cheddar Mini Frittatas 

Fluffy and soft mini frittatas

If you are looking for quick recipes, endeavor broccoli and cheddar mini frittatas. These mini frittatas are a good-to-go option for a healthy and portable breakfast. These frittatas also remind you of crazy old school days. 

Whisk eggs with blanched broccoli, half and half, shredded cheese, sliced onions, salt, and pepper in a bowl. Mix it well to combine. Fill up the muffin cup with the mixture and put it in the oven. Bake the frittatas for 15 minutes to achieve a perfect texture. 

The broccoli and cheddar mini frittatas prepared at home will give you a lip-smacking experience. Discover the entire recipe by clicking here. It will help you with the details you need to know. 

22. Spring Primavera Pasta 

Luscious spring primavera pasta

The mouth-watering spring primavera pasta is amazingly delicious. It includes a combination of healthy veggies and rich half and half. The name implies the fresh green veggies added to the primavera pasta. Know how to make it at home. 

Add asparagus stems and peas to the pan filled with hot water and blanch them until tender. Then, sauté asparagus, peas, and onions in a skillet. Cook until they are translucent and cooked through. Stir in garlic and seasoning. 

Moving forward, drop the primavera pasta into boiling water and cook until al dante. Toss the cooked pasta with the veggies, Parmigiano-Reggiano, crème fraiche, and herbs. Season and serve to enjoy. The recipe is right here.

23. Grilled Stuffed Bell Peppers 

Stuffed bell peppers

Grilled stuffed bell peppers are the go-to Italian stuffed peppers filled with hearty flavors. It is even loaded with gooey perfection of cheese. Swap out your regular bell peppers and stuff them with exquisite sausages. Follow the steps below to get this recipe done right. 

Slice the bell peppers into halves, remove the pepper seeds and place them into a baking dish. Saute the sausages and tomatoes. Mix it with rice and a splash of vinegar. Stir in some creamy cheese sauce prepared with cheddar and a half and half. 

Combine it well and garnish it with fresh parsley. Fill up the peppers with the stuffing and grill them until they are soft and tender. Serve warm and enjoy. Follow the complete guide to know the list of required equipment, ingredients, nutritional facts, and instructions. 

24. Vegan Eggnog Cookies

Crunchy eggnog cookies

Vegan eggnog cookies are butter cookies packed with creamy eggnog flavors. These cookies are the epitome of a perfect holiday treat. Above that, they are sure to impress your guests. Make these vegan eggnog cookies right away. 

Prepare the eggnog cheesecake filling by combining the cream cheese, ripple half and half, sugar, and spices. Once you have blended cream cheese and sugar, add holiday nog. Blend until it is smooth and creamy. Chill the mixture for at least 30 minutes. Meanwhile, prepare the crust by combining flour, baking powder, salt, and spices. Blend it using a stand-up mixer until the dough is soft and fluffy. 

Make small cookie balls to prepare the eggnog cookies. Using your thumb, add a hole in the center of the cookie balls to add the filling. Bake the cookie balls for 10 minutes. Once the cookies are half-baked, fill the center with the eggnog cheesecake filling. 

Bake the cookies for another 10 minutes until the filling is firmed up. Remove the baking dish and let the cookies cool down to serve. Sprinkle a pinch of cinnamon and serve. Click here for some more facts about the recipe. 

25. Vanilla Rainbow Sprinkle Muffins 

Jaw-dropping sprinkle muffins

Start your day with vanilla rainbow sprinkle muffins. These muffins are delectable and fun to make right in your kitchen. For busy summer mornings, these muffins are a good-to-go option. Get started to make these muffins now!

Combine flour and baking powder. At the same time, blend sugar and butter until it is fluffy. Then, add two eggs, Greek yogurt, and vanilla extract. Further, add flour mix, half and half, and the sprinkles. Fold the mixture nicely and fill the muffin cups half full. 

Bake the vanilla rainbow sprinkle muffins for 18 minutes until they are soft and tender. Remove the pan and serve to relish the sweet and soft muffins. The whole recipe is right here. Just click and get the details. 

26. Creamy Italian Sausage Pasta 

Finger-licking Italian sausage pasta with half and half

Creamy Italian sausage pasta is loaded with kale and rich sausages. It is a super great and comforting meal prepared in just 30 minutes. This recipe can be put together on the table without any fuss. Check out the magic yourself. 

Boil the pasta with a pinch of salt until it is soft and tender. When the pasta is boiled, add a splash of oil to avoid it from sticking. Meantime, prepare the pasta sauce. In a skillet, saute sausages and onions with light spices until they are translucent. 

Then, in a separate skillet, add half and half and simmer until it is thickened. Add kale and mix it with the creamy and thick half and half. Further, add a teaspoon of lemon juice, red pepper flakes, and parmesan cheese. Stir in to combine until the cheese is melted. 

Toss the boiled pasta with creamy and cheesy sauce. Coat the pasta thoroughly and season it as per your taste. Garnish the pasta with some parmesan on the top, and serve! Happy cooking. Check out the complete recipe for making creamy Italian sausage pasta, and thank me later!

27. Classic Pumpkin Scones (With Brown Butter Glaze) 

Fresh pumpkin scones

Flawlessly sweet and spiced buttery classic pumpkin scones (with brown butter glaze) are the best option. We have covered the easy and foolproof recipe for making these scones at home. Wish to know the recipe? Scroll down. 

Take a bowl, and add flour, cinnamon, sugar, nutmeg, cloves, ginger, baking powder, salt, and sugar. Whisk to combine evenly. Slice the butter pieces and coat them generously with the dry elements. Then, prepare the pumpkin puree and mix it with butter sticks. 

Fry the butter sticks gently until they are golden brown. Follow the quintessential to prepare classic pumpkin scones (with brown butter glaze). The link is right here. 

28. Creamy Ham Potato Soup 

Scrumptious ham potato soup

Delightful creamy ham and potato soup are quick and easy to prepare. It is a perfect way to use up your leftover ham. Instead of heavy cream, you can simply make this ham potato soup with half and half. 

Filled to the brim, this creamy ham potato soup is a hearty bowl made with rich elements. While you are a picky eater, you will love the luscious flavors of ham potato soul. You have to put together all the elements and prepare this rich potato soup. 

Nothing is more comforting than a scrumptious bowl of creamy ham potato soup. Relish the warm creamy ham soup at home. The recipe is right here. Click to know the core details for making the soup in your kitchen. 

29. Fresh Fruit Tart 

Fresh fruit tart 1

Fresh fruit tart is a delicious delicacy prepared with a buttery crust, vanilla custard, and fresh fruits. These three components combined to make a fresh fruit tart give you a finger-licking experience. Make your summer delightful with this amazing dessert. 

Prepare the crust with flour, sugar, and salt. Knead the crust dough using egg yolks and water. Then, prepare the tart filling by combining cream cheese, powdered sugar, half and half, vanilla bean paste, and salt. Top up the prebaked crust with the filling and put it in the oven. 

Assemble the fruits for topping the fresh fruit tart. You can add any fruits to top up the fruit tart. Check out the detailed recipe with just one click. The list of equipment, ingredients, nutritional facts and instructions are mentioned in the article. 

30. Blueberry Pudding Cake 

Blueberry pudding cake

Fresh blueberry pudding cake is a decadent dessert. It is packed with blueberries, cinnamon, and a perfect lemon tang. Grab your spoon and dig into this appetizing blueberry pudding cake. If you are thinking about how to make this cake, keep reading to know more. 

Merge blueberries with cinnamon and lemon to prepare the blueberry sauce. Then prepare the pudding cake with almond flour. Mix the flour with the blueberry sauce. Bake the cake for 40 minutes until it is soft and tender. 

When the cake is ready, serve warm. Relish the soft and fluffy blueberry pudding cake in the comfort of your home. Explore the full recipe article to know the detailed list of equipment, ingredients, nutritional facts, and instructions. Click here for the recipe. 


This was all about the recipes prepared with half and half. All the recipes are quick and easy to make right in your kitchen. To know the important details check the above article. It will guide you through the thick and thin to prepare these recipes at home. Let us know how it goes in the comment section below. 

Recipe Card

Half and half recipes

Recipes With Half And Half

All the recipes are quick and easy to make right in your kitchen. To know the important details check the above article. It will guide you through the thick and thin to prepare the recipes with half and half at home.
5 from 1 vote


  • Garlic Cream Sauce
  • Chicken Lazone
  • French Toast
  • Coconut Cream Pie
  • Tres Leches Cake
  • Quiche Lorraine
  • Vanilla Pudding
  • Creamy Lemon Parmesan Chicken
  • Broccoli Cheese Soup
  • Mashed Potatoes
  • White Russians
  • Basil Pesto Cream With Tortellini
  • Breve Latte
  • Clam Chowder
  • Bowtie Chicken Alfredo
  • Homemade Carrot Cake
  • Scrambled Eggs
  • Mac And Cheese
  • Classic Panna Cotta
  • Chocolate Ice Cream
  • Broccoli And Cheddar Mini Frittatas
  • Spring Primavera Pasta
  • Grilled Stuffed Bell Peppers
  • Vegan Eggnog Cookies
  • Vanilla Rainbow Sprinkle Muffins
  • Creamy Italian Sausage Pasta
  • Classic Pumpkin Scones With Brown Butter Glaze
  • Creamy Ham Potato Soup
  • Fresh Fruit Tart
  • Blueberry Pudding Cake


  • Refer to the list of recipes for making half and half recipes in the comfort of your home.
  • All the links are added that will direct you to the complete recipes.
  • Prepare delectable recipes with half and half with us.
Tried this recipe?Let us know how it was!

Frequently Asked Questions (FAQs)

What is half and half used for in cooking?

Half-and-half is simply a mixture of half whole milk and half cream. It’s what you use when you need something richer than milk, but not quite as thick as cream.

Why is my half and half chunky?

Even though it’s brand new and stored carefully, cold half-and-half poured directly into very hot strong coffee sometimes curdles on the spot. 

Does half and half ruin coffee?

No, half and half doesn’t ruin coffee. Instead it is a healthier alternative to the normal creamer. It adds flavor to the coffee.

What is half and half called in Germany?

Half and half is called Sahne-Milch in Germany.

Prepare some best and amazing recipes using half and half. These recipes are quick and easy to make right in your kitchen. Refer to the above article and let us know how it goes in the comment section below.

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating